WHITE WINE POACHED SALMON WITH TARRAGON & CREAM (FOR ONE)
Elegant, fast, easy and delicious! This recipe is easily doubled, tripled etc. Serve with rice, a side salad, and a glass of wine! From "Solo Suppers" by Joyce Goldstein.
Provided by BecR2400
Categories Very Low Carbs
Time 35m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- In a small skillet, melt the butter over high heat. Add the mushrooms and saute until they give off some liquid, about 5 minutes. Remove from the heat and season to taste with salt and pepper.
- Pour the wine into a saucepan large enough to hold the salmon and bring to a simmer. Slip in the salmon, cover pan, and poach gently over low heat until the salmon tests done (it should appear opaque when pierced with the point of a knife), 8 to 10 minutes. Remove the salmon from the poaching liquid with a slotted skimmer and set aside on a warmed plate. Keep warm.
- Add cream and 1 tablespoon tarragon to the poaching liquid and reduce over high heat to a syrupy sauce. Add mushrooms and warm through. Spoon sauce over salmon and garnish with more tarragon and fresh lemon.
- Serve with rice and a glass of wine.
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RobbyJHope
[email protected]I made this dish for my husband and he loved it! The salmon was cooked perfectly and the sauce was very flavorful. I would definitely make this again.
Mani Bilder
[email protected]This was a delicious and easy-to-make dish! The salmon was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to others.
Faizan Naseer
[email protected]I made this dish for a dinner party and it was a hit! The salmon was cooked perfectly and the sauce was delicious. I would definitely make this again.
666 Riders
[email protected]This was a great recipe! The salmon was moist and flaky, and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
Dennis Hughes
[email protected]I made this dish for my husband and he loved it! The salmon was cooked perfectly and the sauce was very flavorful. I would definitely make this again.
Ashwell Loots
[email protected]This was a delicious and easy-to-make dish! The salmon was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to others.
Aman Limbu
[email protected]I made this dish for a dinner party and it was a hit! The salmon was cooked perfectly and the sauce was delicious. I would definitely make this again.
MERAZ GAMING FF
[email protected]This was a great recipe! The salmon was moist and flaky, and the sauce was creamy and flavorful. I would definitely recommend this recipe to others.
HYPER FAHIM
[email protected]I made this dish for my family and they loved it! The salmon was cooked to perfection and the sauce was very flavorful. I will definitely be making this again.
A Alcala
[email protected]This dish was easy to make and turned out great! The salmon was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
myaing shwe
[email protected]I'm not a huge fan of fish, but this dish was amazing! The salmon was so moist and flaky, and the sauce was to die for. I will definitely be making this again.
Ahmed AL Yousef
[email protected]This was a delightful dish! The salmon was cooked perfectly and the tarragon cream sauce was rich and flavorful. I will definitely be making this again.