This is one of those dishes made from what's on hand and is great when you get home late and hungry. Keep a stock of anchovies olive oil and spaghetti and you can always make this dish in short notice.Unknown source
Provided by Lynnda Cloutier
Categories Pasta
Number Of Ingredients 6
Steps:
- 1. Bring large pan of salted water to boil. Add pasta and cook as the package directs, about 8 minutes
- 2. Put olive oil and garlic into small pan and heavy very gently over low heat for 4 to 5 minutes til garlic is pale golden but not browned. Remove and discard garlic.
- 3. Add anchovies and 1/3 cup water to pan and simmer rapidly, beating with the fork til anchovies have almost dissolved into the mixture. Add plenty of black pepper and a pinch of salt
- 4. Drain pasta and return it to hot pan. Add anchovy mixture and toss well. Divide between 2 bowls or plates and serve. Serves 2
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Ms Rabaya
[email protected]This was a great recipe! The sauce was delicious and the pasta was cooked perfectly. I will definitely be making this again.
Areeha Jameel
[email protected]I loved the addition of the peas in this dish. They added a nice pop of sweetness and color. The sauce was also very creamy and flavorful. I would definitely make this dish again.
Borre Luuk Olivier
[email protected]This dish was a bit bland for my taste. I added some extra garlic and Parmesan cheese, which helped a bit, but it still wasn't as flavorful as I had hoped.
Angela Frisby
[email protected]I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a delicious and easy white spaghetti dish.
Aatos
[email protected]This was a great recipe! The sauce was delicious and the pasta was cooked perfectly. I will definitely be making this again.
Jidrik-Kake Anuntak
[email protected]I loved this dish! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely make this again.
Chandio Kashif
[email protected]This dish was a bit too heavy for me. The sauce was very creamy and rich, and the pasta was very filling. I would probably try a lighter recipe next time.
Denada Dedej
[email protected]I followed the recipe exactly, but my sauce turned out lumpy. I'm not sure what I did wrong. The flavor was good, but the texture was off.
MD Manik Sarwar
[email protected]I found this recipe to be a bit bland. The sauce was creamy, but it lacked flavor. I added some extra garlic and Parmesan cheese, which helped a bit, but it still wasn't as good as I had hoped.
Vilia Francois
[email protected]This white spaghetti dish was a bit too rich for my taste. The sauce was very creamy and cheesy, and the bacon and peas didn't do much to lighten it up. I would probably try a different recipe next time.
Arinaitwe Susan
[email protected]I loved the addition of the peas in this dish. They added a nice pop of sweetness and color. The sauce was also very creamy and flavorful. I would definitely make this dish again.
Slime Swervo
[email protected]This spaghetti dish was easy to make and very tasty. The sauce was creamy and cheesy, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Zoha Zoha
[email protected]I'm not a big fan of white sauces, but this one was surprisingly good. The creaminess of the sauce was balanced out by the salty bacon and the sweetness of the peas. I would definitely make this again.
Cathie Parker
[email protected]I made this dish for a potluck and it was a big success. Everyone loved it! The sauce was creamy and flavorful, and the pasta was cooked perfectly. I would definitely recommend this recipe to anyone looking for a simple and delicious white spaghetti
Fateh Khan
[email protected]I followed the recipe exactly and the spaghetti turned out perfectly. The sauce was creamy and cheesy, and the pasta was cooked al dente. I served it with a side of garlic bread and a salad, and it was a delicious meal.
Alia Lindaline
[email protected]This white spaghetti dish was a hit with my family! The creamy sauce was rich and flavorful, and the addition of the bacon and peas gave it a nice savory touch. I will definitely be making this again.