WHITE SHEET CAKE WITH BUTTERCREAM FROSTING
Steps:
- Preheat oven to 325. Beat butter and sugar at medium speed until soft and fluffy. Gradually add egg whites, one-third at a time, beating well after each addition. Sift together cake flour and baking powder; gradually add to butter mixture alternately with 1 cup water, beginning and ending with flour mixture. Stir in vanilla. Pour batter into a greased and floured 13 x 9 inch pan. Bake at 325 for 45 to 50 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan on a wire rack (about 1 hour). Remove from pan to a serving platter. Spread top and sides of cake with frosting. VANILLA BUTTERCREAM FROSTING 1 cup butter 1/2 cup milk 1 tbsp. vanilla extract 2 (16 oz.) packages powdered sugar Beat butter at medium speed until creamy. Stir together milk and vanilla. Gradually add powdered sugar to butter mixture alternately with milk mixture, beating at low speed just until blended .
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Afjolvaifua
[email protected]I'm not a big baker, but this cake was easy to make and turned out delicious. I'll definitely be making it again.
Anthony Igwe
[email protected]This is a great recipe for beginners. It's easy to follow and the cake turns out great.
Hassan Muhammad ingarma
[email protected]I've made this cake with different frostings and it's always good. It's a versatile recipe that can be customized to your liking.
Irfan Kayani
[email protected]This cake is so moist and flavorful. I love the buttercream frosting too.
dereje fentaye
[email protected]I made this cake for a potluck and it was a big hit. Everyone loved it!
Bongani Calvin Sloveto Magugu
[email protected]This is my go-to cake recipe. It's simple to make and always delicious.
StarLuxd
[email protected]I've made this cake several times now and it always turns out great. It's a keeper!
Zovid262
[email protected]This cake was easy to make and turned out perfect! I used a bundt pan and it came out beautifully.
Wen rock
[email protected]I made this cake for my son's birthday and it was a huge hit! He loved it and so did all of his friends.
ashwaq methaq
[email protected]This was the best cake I've ever made! It was so moist and fluffy, and the buttercream frosting was to die for. I will definitely be making this again.