A Southern specialty, this hearty pork sausage gravy uses sausage drippings, milk and flour to make a thick creamy gravy traditionally served over biscuits. -Taste of Home Test Kitchen
Provided by Taste of Home
Time 20m
Yield 6 servings (about 4 cups).
Number Of Ingredients 9
Steps:
- In a large skillet over medium heat, cook sausage and onion until the sausage is no longer pink. Drain, reserving 2 tablespoons drippings in skillet. Stir flour into sausage and drippings until blended. Cook and stir until light golden brown. Gradually stir in milk and seasonings. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over biscuits.
Nutrition Facts : Calories 283 calories, Fat 20g fat (8g saturated fat), Cholesterol 49mg cholesterol, Sodium 489mg sodium, Carbohydrate 15g carbohydrate (9g sugars, Fiber 0 fiber), Protein 12g protein.
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Jepte Aguelo
[email protected]This gravy is so easy to make and it's always a success. It's the perfect gravy for a busy weeknight meal.
Md Ferdus
[email protected]I've made this gravy several times and it's always a hit with my family. It's the perfect gravy for biscuits, chicken, or pork chops.
Lalbati 1
[email protected]This gravy is the perfect comfort food. It's so creamy and flavorful. I could eat it every day!
Alone Boyy
[email protected]I love that this recipe uses real sausage. It gives the gravy a much richer flavor than recipes that use ground pork.
Amogelang Matlholwe
[email protected]This gravy is a staple in my kitchen. I make it all the time for breakfast, lunch, and dinner. It's so versatile and it always hits the spot.
prasada vishan
[email protected]I've tried a lot of white sausage gravy recipes, but this one is by far the best. It's so easy to make and it always turns out perfect.
Sam
[email protected]This gravy is so creamy and flavorful. I love that it's made with real sausage. It's the perfect comfort food.
Nichole Barbier
[email protected]I'm not a great cook, but this recipe was easy to follow and the gravy turned out great. My family loved it!
Andrew C
[email protected]This gravy is absolutely delicious! I served it over biscuits and it was the perfect breakfast. I will definitely be making this again.
Aliyah Bolton
[email protected]I've made this gravy several times and it's always a success. It's the perfect comfort food for a cold winter day.
Aryan Qadeer
[email protected]This gravy is so easy to make and it's always a hit with my family. I love that I can use it for breakfast, lunch, or dinner.
Amna Doll
[email protected]I'm not a huge fan of sausage gravy, but this recipe changed my mind. It's so creamy and flavorful. I could eat it every day!
Sandra Irving
[email protected]I followed the recipe exactly and the gravy turned out perfectly. It was the perfect consistency and it had a great flavor. I will definitely be making this again.
Rebecca Ford
[email protected]This is the best white sausage gravy I've ever had! It's so easy to make and it's always a crowd-pleaser. I highly recommend it!
Alusine N'jai
[email protected]I made this gravy for breakfast this morning and it was a hit! It's so creamy and flavorful. I served it over biscuits and it was the perfect comfort food.
Rory Tynan
[email protected]This recipe is a lifesaver! I'm a busy working mom and I don't have a lot of time to cook. This gravy is so easy to make and it's absolutely delicious. My family loves it!