WHITE RUSSIAN PUDDING SHOTS RECIPE - (4.6/5)
Provided by Jaymers
Number Of Ingredients 5
Steps:
- Mix pudding and milk for a couple minutes with an electric mixer. Add alcohol, mix well with electric mixer. Add cool whip, combine completely. Package into individual plastic serving cups. Store in the freezer.
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Bryan Smith
[email protected]Yum!
Ronda Parsons
[email protected]These shots are so easy to make, and they're always a hit with my friends.
Josephine Kalema
[email protected]I followed the recipe exactly and my shots turned out great! They were the perfect consistency and flavor.
Ashik Khannn
[email protected]These shots are a bit too sweet for my taste, but they're still pretty good. I think I'll try making them with less sugar next time.
Sarmad Lak
[email protected]I'm not a big fan of White Russians, but I actually really liked these shots. The pudding flavor really mellows out the alcohol.
Ratnane Hamza
[email protected]These shots are a great way to use up leftover pudding. I always have a container of pudding in my fridge, so it's nice to have a recipe that uses it up.
Mana Bhandari
[email protected]I made these shots for a girls' night in and we had a blast. They're so fun and festive, and they really got the party started.
Md sujon Sheik
[email protected]These shots are dangerous! They go down so smoothly that you can easily have too many. But they're so delicious, it's hard to resist.
Erick Cota
[email protected]I was a bit skeptical about these shots at first, but I'm so glad I tried them. They're so good! The White Russian flavor is spot-on and the pudding texture is perfect.
Sk Alimuddin
[email protected]These shots are the perfect way to end a meal. They're sweet, creamy, and have just the right amount of alcohol. I highly recommend them!
Malik Roshan
[email protected]I've made these pudding shots a few times now and they're always a crowd-pleaser. They're so creamy and delicious, and the White Russian flavor is perfect.
Awais Qureshi
[email protected]These White Russian Pudding Shots were a hit at my party! They were so easy to make and everyone loved them.