Sausage and Alfredo pizza. So good you won't believe just how easy it is to make! It's kind of messy to eat, but totally worth it.
Provided by MSQUIK
Categories Main Dish Recipes Pizza Recipes
Time 30m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Crumble the sausage into a skillet over medium-high heat. Cook until evenly browned. Add onion, and cook for a few minutes. Drain excess grease, and stir in the Alfredo sauce. Spoon this mixture over the pre-baked pizza crust. Sprinkle cheese over the top.
- Bake for 10 to 12 minutes in the preheated oven, until the cheese is melted. Allow to cool slightly before cutting to allow the toppings to set.
Nutrition Facts : Calories 857.1 calories, Carbohydrate 59.5 g, Cholesterol 108.6 mg, Fat 50.9 g, Fiber 2.5 g, Protein 43.2 g, SaturatedFat 22.3 g, Sodium 2282.7 mg, Sugar 4.8 g
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Xuseen Xasan
[email protected]This looks amazing!
Kody Bean
[email protected]Can't wait to try this!
Malak Fouda
[email protected]Thanks for sharing this recipe!
Udoy Costa
[email protected]This is my new favorite pizza recipe!
Wilensky Jean-Baptiste
[email protected]I'll definitely be making this again.
Argie Tinaja
[email protected]Delicious!
Bikesh Thami
[email protected]Yum!
Bukk Bukk
[email protected]The white pizza was okay. The crust was good, but the sauce was a bit too runny and the toppings were a bit too sparse.
Nkukuleko Gumede
[email protected]The white pizza was good, but not great. The crust was a bit too crispy and the sauce was a bit too bland.
Jamshed Ansari
[email protected]This white pizza was a bit too heavy for my taste. The béchamel sauce was a bit too thick and the crust was a bit too doughy.
Muhammad Asgar
[email protected]I'm a big fan of white pizza and this recipe did not disappoint. The crust was thin and crispy, the sauce was creamy and flavorful, and the toppings were fresh and delicious.
Amar Dhaliwal
[email protected]This white pizza is a great way to mix things up from the traditional red sauce pizza. The béchamel sauce is a nice change and the toppings are endless.
Kolobe Kalakabhe
[email protected]I followed the recipe exactly and the pizza came out perfectly. It was so delicious that I ate two slices in one sitting!
Firaol Feyisa
[email protected]The white pizza turned out great! The crust was crispy and the toppings were flavorful. I especially liked the addition of fresh herbs.
Dauglas Mwanza1996
[email protected]This pizza was a hit with my family! The kids loved the creamy sauce and the adults appreciated the sophisticated flavor profile. Will definitely be making this again.
K_A_V_I _Y_A
[email protected]I'm not usually a fan of white pizza, but this recipe changed my mind. The béchamel sauce is rich and creamy, and the toppings are perfectly balanced. Definitely a new favorite!
Somtochukwu Christian
[email protected]This white pizza recipe is a game-changer! The combination of creamy béchamel sauce, crispy crust, and flavorful toppings is simply divine. I highly recommend trying it out.