WHITE LILY WAFFLES
I love this recipe because the waffles are so light! My mom has used this recipe for years. She also uses the White Lily biscuit recipe. It's very hard to find White Lily. Sometimes we have it shipped to us. We have found it in TN. and if you are in northeast US, you can find it at most Meijer stores. If you find it, please let me know. If you like this recipe, check out the biscuit recipe I will post under "White Lily Biscuits". size: 7 1/2 in.
Provided by Tilynna Wilson
Categories Breakfast
Time 23m
Yield 5 waffles
Number Of Ingredients 5
Steps:
- Preheat lightly greased waffle iron.
- Stir flour and soda in medium plastic bowl.
- Beat eggs whites until stiff.
- Combine egg yolks, butter or margarine and milk and stir into flour mixture.
- Fold in egg whites (using plastic spatula).
- Let sit for a few minutes to rise (until fluffy).
- Pour about 1/2 cup of batter in center of waffle iron.
- Bake waffles until no steam shows around the edges.
- Lift top and gently loosen waffle with a fork.
- Remove waffle and serve at once.
- MAKES: five 7 1/2 in waffles.
- You can add blueberries, strawberries, etc to this recipe and it's very tasty!
- NOTE: Leftover waffles may be refrigerated or frozen.
- Stack with waxed paper between layers and wrap tightly with freezer wrap.
- Waffles reheat quickly in toaster or microwave oven.
Nutrition Facts : Calories 245.9, Fat 14.9, SaturatedFat 8.7, Cholesterol 119.1, Sodium 609.9, Carbohydrate 21.1, Fiber 0.7, Sugar 2.6, Protein 6.7
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Touqeer Malik
[email protected]These waffles are a great way to use up leftover sweet potatoes. They're moist and flavorful. I love them with butter and syrup, or with savory toppings like eggs and bacon.
G S Media
[email protected]These waffles are the perfect way to celebrate a special occasion. They're elegant and delicious. I love them with fresh berries and whipped cream.
Lindani Maphumulo
[email protected]These waffles are a great way to use up leftover rice. They're crispy on the outside and fluffy on the inside. I love them with butter and syrup, or with savory toppings like eggs and bacon.
Damdinsvren Ganchimeg
[email protected]These waffles are a great way to start your day. They're light and fluffy, and they give you a boost of energy. I love them with fruit and yogurt.
JazlynDj Saner
[email protected]These waffles are the perfect comfort food. They're warm, fluffy, and delicious. I love them on a cold winter morning with a cup of hot chocolate.
Pridy Steez
[email protected]These waffles are a great way to get your kids to eat their vegetables. I sneak in grated carrots, zucchini, or spinach, and they never even notice.
Kleptoz2
[email protected]These waffles are the perfect way to use up leftover mashed potatoes. They're so fluffy and flavorful. I love them with butter and syrup, but they're also great with savory toppings like eggs and bacon.
Alarape Afeez
[email protected]These waffles are so easy to make and they taste delicious. I love that I can use any kind of fruit I want. I've made them with blueberries, strawberries, bananas, and even chocolate chips.
Mahalal Kunwar
[email protected]I've been making these waffles for years and they're always a hit. They're the perfect breakfast food, and they're also great for brunch or dinner.
Ty Rich
[email protected]These waffles are amazing! The recipe is easy to follow and the waffles turn out perfect every time. I love that I can make them ahead of time and freeze them for later.
Adriana Dimitri
[email protected]These waffles were a disappointment. They were dry and tasteless. I don't think I'll be making them again.
Klo Vermeer
[email protected]These waffles are really good, but they're a bit too dense for my taste. I think I'll try using a different recipe next time.
md roushon
[email protected]I had some trouble getting the waffles to cook evenly. Some of them were overcooked while others were still undercooked. I'm not sure what I did wrong.
SM Farhad Hossen
[email protected]These waffles were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Rashid Ahmed
[email protected]I'm not a big fan of waffles, but these ones are actually really good. The texture is perfect and the flavor is really nice. I'll definitely be making these again.
Solange Lopez
[email protected]These waffles are the perfect way to start my day. They're light and fluffy, and the flavor is just right. I love that I can make them in my waffle maker in just a few minutes.
Ahmad Kamara
[email protected]I made these waffles for my kids and they loved them! They're so easy to make and they taste amazing. I'll definitely be making them again.
Tharik Mhd
[email protected]These waffles are so good! I followed the recipe exactly and they turned out perfectly. I served them with butter and syrup, and they were delicious.
Fatia Namirembe
[email protected]I've tried many waffle recipes, but this one is by far the best. The waffles are crispy on the outside and fluffy on the inside. I love that I can make them ahead of time and freeze them for later.
Dipak Mukhiya
[email protected]These waffles were a hit with my family! The texture was light and fluffy, and the flavor was perfect. I'll definitely be making these again.