Hot chocolate could warm you up on a cold day, but what about those unmercifully cold sub-zero days? This recipe uses a combination of spices and creamy chocolate to create a smooth drink with a lingering warmth. Garnish with a candy cane or cinnamon stick if desired.
Provided by Mikey Tarts
Categories Drinks Recipes
Time 35m
Yield 4
Number Of Ingredients 5
Steps:
- Place the white chocolate in a medium metal bowl over a pan of barely simmering water, or in the top half of a double boiler. Allow the chocolate to melt, stirring occasionally until smooth. Stir in cayenne pepper and cinnamon. Whisk in the egg until smooth.
- Gradually whisk in one cup of the milk until completely incorporated, about 2 minutes. Gradually whisk in remaining milk, and heat until hot, but not simmering. You do not want a skin to form on top of the milk. It will be ready to drink when either the taste of the cayenne is masked by the temperature of the milk (the spiciness of the pepper will remain), or when the hot chocolate is at your desired temperature. Ladle the hot chocolate into mugs and garnish with a sprinkle of cinnamon.
Nutrition Facts : Calories 344.4 calories, Carbohydrate 34.6 g, Cholesterol 71.2 mg, Fat 18.6 g, Fiber 0.3 g, Protein 10.6 g, SaturatedFat 11 g, Sodium 136.6 mg, Sugar 34.2 g
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Darlene Cantrell
[email protected]I've tried a lot of hot chocolate recipes, but this one is by far my favorite. It's the perfect balance of sweetness and spice.
Prosper Mbombe
[email protected]This hot chocolate is the perfect way to warm up on a cold day. It's creamy, chocolaty, and just the right amount of sweet.
Samuel Awe
[email protected]I would definitely recommend this hot chocolate to anyone who loves white chocolate. It's a delicious and easy-to-make treat.
Stylîsh Pathan
[email protected]Overall, I thought this hot chocolate was pretty good. It's a nice, easy recipe that's perfect for a cold winter day.
Anna Kyle
[email protected]I found that the hot chocolate was a bit too thick. I would probably add more milk next time.
Wisdom Victor
[email protected]This hot chocolate is a bit too sweet for my taste. I would probably reduce the amount of sugar next time.
spotDesign
[email protected]I'm not a big fan of white chocolate, but this hot chocolate was still really good. The spices really balanced out the sweetness of the white chocolate.
Nathaniel Navarro
[email protected]I love the addition of the cinnamon and nutmeg. It really gives the hot chocolate a cozy, holiday feel.
BARAKADEN 1
[email protected]This hot chocolate is so easy to make. I just threw all the ingredients in my slow cooker and let it do its thing. It was perfect when I came home from work.
zoey morgan
[email protected]I was a little skeptical about the white chocolate, but I was pleasantly surprised. It adds a really nice richness and creaminess to the hot chocolate.
David Smith
[email protected]I've made this hot chocolate several times now and it's always a hit. My friends and family love it!
Zaidaliz Gonzalez
[email protected]This hot chocolate is the perfect comfort drink for a cold winter day. It's rich, creamy, and has just the right amount of spice. I love that it's made with white chocolate, which gives it a unique and delicious flavor.