Treat your guests with these candies that are made with chocolate, coconut and macadamia nuts - a tasty dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 35m
Yield 32
Number Of Ingredients 7
Steps:
- Line 2 cookie sheets with waxed paper. In 4-quart heavy saucepan, cook sugar, whipping cream and corn syrup over medium-low heat, stirring frequently, until sugar is dissolved. Heat to boiling over medium heat; cook about 6 minutes, without stirring, to 234°F on candy thermometer or until small amount of mixture dropped into cup of very cold water forms a soft ball that flattens when removed from water. Remove from heat. Add baking chips; stir until smooth.
- Gently stir in marshmallows, coconut and nuts. Drop mixture by 2 tablespoonfuls onto cookie sheets. Let stand until firm.
Nutrition Facts : ServingSize 1 Serving
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Brant McCarney
[email protected]This was a great recipe. I made it for my family for breakfast and they loved it. The sweet potatoes were perfectly roasted and the apples and pecans added a nice touch of sweetness and crunch. I will definitely be making this again.
Fannu Video help Trips
[email protected]This was a great recipe. I made it for my family for breakfast and they loved it. The sweet potatoes were perfectly roasted and the apples and pecans added a nice touch of sweetness and crunch. I will definitely be making this again.
Atif Iqbal
[email protected]This was a great recipe. I made it for my family for breakfast and they loved it. The sweet potatoes were perfectly roasted and the apples and pecans added a nice touch of sweetness and crunch. I will definitely be making this again.
OMID JOKER
[email protected]This was a great recipe. I made it for my family for breakfast and they loved it. The sweet potatoes were perfectly roasted and the apples and pecans added a nice touch of sweetness and crunch. I will definitely be making this again.
One Tom 1111 farr
[email protected]This was a great recipe. I made it for my family for breakfast and they loved it. The sweet potatoes were perfectly roasted and the apples and pecans added a nice touch of sweetness and crunch. I will definitely be making this again.
Ayanda Ncube
[email protected]This was a great recipe! The sweet potatoes were perfectly roasted and the apples and pecans added a wonderful flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy breakfast or brunch dish.
Ceaser Nobert
[email protected]This was a great recipe. I made it for my family for breakfast and they loved it. The sweet potatoes were perfectly roasted and the apples and pecans added a nice touch of sweetness and crunch. I will definitely be making this again.
thegg gamer
[email protected]I loved this recipe! The sweet potatoes were perfectly roasted and the apples and pecans added a wonderful flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy breakfast or brunch dish.
Maurice Nasty M
[email protected]This was a great recipe! I made it for my family for breakfast and they loved it. The sweet potatoes were perfectly roasted and the apples and pecans added a nice touch of sweetness and crunch. I will definitely be making this again.
Opeyemi Adekunle
[email protected]This dish was absolutely delicious! The sweet potatoes were perfectly roasted and the apples and pecans added a wonderful flavor. I would definitely recommend this recipe to anyone looking for a tasty and easy breakfast or brunch dish.
Reeve Fredenburg
[email protected]This was a great recipe! I made it for breakfast this morning and it was a hit with my family. The kids loved the sweet potatoes and apples, and the adults loved the pecans and spices. I will definitely be making this again.
Angel Ogu
[email protected]I'm not usually a fan of sweet potato dishes, but this one was really good. The apples and pecans added a nice touch of sweetness and crunch. I'll definitely be making this again.
Sean Mcginley
[email protected]This White Heavenly Hash was heavenly indeed! It was so easy to make and the results were amazing. The combination of the sweet potatoes, apples, and pecans was perfect. I will definitely be making this again!