WHITE GAZPACHO WITH GRAPES AND TOASTED ALMONDS
Steps:
- Set aside 1 cup of chopped cucumber for a garnish. Soak the bread in water until soft, about 2 minutes. Place soaked bread, the rest of the cucumber, garlic, 3 of the scallions, vinegar, lemon juice, 1/4 cup of the almonds, salt and 3 tablespoons of olive oil in the bowl of a food processor and process until cucumbers are completely blended and liquid and almonds are almost completely invisible, about 1 to 2 minutes. Season with additional salt and vinegar, if desired.
- To serve, ladle 1 cup gazpacho into a bowl. Mound 1/4 cup reserved chopped cucumber, 1 tablespoon scallions, 2 tablespoons grapes and 1 teaspoon almonds in the center of the soup.
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MD Yousuf Khan
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends.
Owais Zaddi
[email protected]This soup is delicious! The flavors are perfectly balanced, and the grapes and almonds add a nice touch of sweetness and crunch.
Minnie _Dee
[email protected]I'm not sure what went wrong, but my soup turned out really watery. I think I might have added too much liquid.
Shaima Shaima
[email protected]This soup is perfect for a hot summer day. It's light and refreshing, and the grapes and almonds add a nice touch of sweetness and crunch.
Riyaz Chy
[email protected]I made this soup for a party and it was a hit! Everyone loved it. I will definitely be making it again.
Azghar Afridi
[email protected]This soup was a bit too bland for my taste. I think it would have been better with some more seasoning.
Thabang Masiso
[email protected]I'm not a huge fan of gazpacho, but this white gazpacho was actually really good! The grapes and almonds added a nice sweetness and crunch. I would definitely make this again.
Ishiwu Ogbonna
[email protected]This soup was easy to make and very delicious. I used a blender to puree the soup, and it came out very smooth. I also added a bit of extra garlic and cumin, which gave it a nice flavor boost.
Shafia javed
[email protected]I followed the recipe exactly and it turned out great! The soup was creamy and flavorful, and the grapes and almonds added a nice touch. I would definitely recommend this recipe.
Leroy Murphy
[email protected]This white gazpacho was a refreshing and flavorful summer soup. The grapes added a touch of sweetness, and the toasted almonds added a nice crunch. I will definitely be making this again!