WHITE FISH SOUP
Very good and very easy to make. Gluten and dairy free.
Provided by joek
Categories Soups, Stews and Chili Recipes Soup Recipes Seafood Fish Soup Recipes
Time 45m
Yield 4
Number Of Ingredients 10
Steps:
- Heat oil in a soup pot over medium heat. Add onion, bell pepper, and celery and cook until wilted, about 5 minutes. Add tomatoes and broth and bring to a simmer, about 5 minutes. Cook 15 to 20 minutes. Add cod, parsley, and red pepper flakes and simmer until fish flakes easily with a fork, 8 to 10 minutes more. Season with salt and black pepper.
Nutrition Facts : Calories 253.4 calories, Carbohydrate 9.7 g, Cholesterol 66.9 mg, Fat 8.8 g, Fiber 2.4 g, Protein 33 g, SaturatedFat 0.7 g, Sodium 1191.1 mg, Sugar 5.5 g
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Jade Breckenridge
[email protected]Overall, this soup was a good experience. It was easy to make and the flavors were good. I would recommend it to others.
Nurnobi Manik
[email protected]This soup was a bit bland for my taste. I think I would add more herbs and spices next time.
Corrine “C.C” Douglas
[email protected]I'm always looking for new fish recipes, and this one didn't disappoint. The soup was flavorful and the fish was cooked perfectly.
Monjeed Abiola
[email protected]This soup is perfect for a quick and easy weeknight meal. It's also a great way to get your kids to eat fish.
audrina moore
[email protected]I added a few extra vegetables to this soup, like carrots and celery. It turned out great!
Sandip Shrestha
[email protected]I love the simplicity of this soup. It's made with a few simple ingredients, but the flavors are amazing.
Jahanzaib Ahsn
[email protected]This soup is a great way to use up leftover fish. It's also a healthy and affordable meal.
pigeon Gallery
[email protected]I'm not a great cook, but this recipe was easy to follow and the soup turned out great! I was really impressed with the results.
Anees Atiq
[email protected]This soup was just what I needed on a cold winter day. It was warm and comforting, and the flavors were perfect.
Froggie Lake
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it. I will definitely be making it again.
Gulam Novi
[email protected]This soup was easy to make and packed with flavor. I loved the addition of the dill and lemon zest. It really brightened up the dish.
Lucas Mahery
[email protected]I'm not a big fan of fish, but this soup was delicious! The broth was light and flavorful, and the fish was flaky and tender. I would definitely recommend this recipe.
Racheal Nakaweesi
[email protected]This fish soup was a hit with my family! The broth was so flavorful and the fish was cooked perfectly. I will definitely be making this soup again.