This is a very good corn casserole recipe. I have to cook it at every Thanksgiving, Christmas, and Easter Dinner. No one else says they can make to taste like mine. HaHa, I think that is used for motivation so they don't have to make it.
Provided by Dewillia Cotton
Categories Casseroles
Time 50m
Number Of Ingredients 6
Steps:
- 1. I always use an aluminum throw away pan. I put my frozen corn in first and mix my flour really good with the corn. I then add the remainder of the ingredients.
- 2. Stir realy good and bake at 350 for approximately 1 hour. Cook and enjoy. Everyone says it taste like homemade corn.
- 3. I use the aluminum pan because I am usually taking it somewhere else. I just mix it in the aluminum pan.
- 4. While cooking stir the corn every so often.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Yasir Awan
[email protected]I'm not a fan of corn casserole, but this recipe was pretty good. It was creamy and flavorful.
Dora Wolfchild
[email protected]This corn casserole is a good basic recipe. It's a good starting point for adding your own personal touches.
Muhammed Waqas
[email protected]I thought this corn casserole was just average. It wasn't bad, but it wasn't anything special either.
Normand St-Denis
[email protected]This corn casserole was a bit too sweet for my taste.
Fozia Khitab
[email protected]I tried this corn casserole recipe and it was just okay. It wasn't as creamy or cheesy as I hoped it would be.
Robert Quinn
[email protected]This corn casserole was a disappointment. It was bland and lacked flavor.
Aminah Nalubwama
[email protected]I'm not sure what I did wrong, but my corn casserole turned out dry and crumbly. I followed the recipe exactly.
tsotso okai
[email protected]This is the best corn casserole recipe I've ever tried! It's so easy to make and it always turns out perfect.
Dilawar Husain
[email protected]This corn casserole is delicious! I love the combination of sweet corn and creamy cheese.
P.S.T King
[email protected]I've made this corn casserole several times and it's always a hit. It's a great side dish for any occasion.
Rikto Hasan
[email protected]This corn casserole is a must-try! It's so creamy and cheesy, and it has the perfect amount of sweetness.
Gullow Jan
[email protected]I love this corn casserole! It's the perfect comfort food.
ochora aaron
[email protected]This is my go-to corn casserole recipe. It's always a crowd-pleaser and it's so easy to make.
Pakiso Motheoane
[email protected]I made this corn casserole for a potluck and it was a huge success! Everyone raved about how creamy and cheesy it was.
Courtney Brand
[email protected]This was the perfect side dish for our summer cookout. It was light and flavorful, and everyone loved it.
Mel Decker
[email protected]I'm not a big fan of corn casserole, but this recipe changed my mind! It was so delicious and easy to make. I'll be adding this to my regular rotation of recipes.
ghulam mustafa
[email protected]This corn casserole was a hit at our Thanksgiving dinner! It was creamy, cheesy, and had the perfect amount of sweetness. I will definitely be making this again.