Make and share this White Coconut Fudge recipe from Food.com.
Provided by gailanng
Categories Candy
Time 25m
Yield 36 pieces
Number Of Ingredients 8
Steps:
- Butter sides of heavy 3-quart saucepan. Add the sugar, evaporated milk, and butter. Cook over medium heat to soft ball stage (234 degrees), stirring frequently. Remove from heat. Add almond bark and marshmallows; beat until melted. Quickly stir in coconut, almonds and vanilla. Pour into buttered dish. Cut when cool.
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5 7 6_FF
[email protected]Overall, I thought this fudge was just okay. It's not bad, but it's not great either.
Samea Shahin
[email protected]This fudge is a bit too expensive to make for me. I think I'll try a different recipe next time.
Akatukunda Matia
[email protected]I'm not sure what I did wrong, but my fudge turned out really grainy. I think I might have used the wrong type of sugar.
Langa Khanyile
[email protected]This fudge is the perfect treat for a summer party or potluck. It's light and refreshing, and it's sure to be a hit with everyone.
Hlengiwe Thabethe
[email protected]I love the addition of macadamia nuts in this fudge. They add a nice crunch and flavor.
Hakik Khan Nepal
[email protected]This fudge is a great way to use up leftover coconut milk. It's also a fun and easy recipe to make with kids.
Zubair SaRaiKi
[email protected]Overall, I thought this fudge was pretty good. It's not the best fudge I've ever had, but it's definitely worth trying.
Elaine DeCarlo
[email protected]This fudge is a bit too crumbly for my taste. I think I might have added too much flour.
Shojib's Channel ST
[email protected]I had some trouble getting the fudge to set properly. I think I might have cooked it for too long.
Make your choice
[email protected]This fudge is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar next time.
Silas Sunday
[email protected]I'm not a big fan of coconut, but I really enjoyed this fudge. It's not too sweet and the coconut flavor is very mild.
Tmr Robert
[email protected]This fudge is so delicious and easy to make. I love that it doesn't require any special ingredients or equipment.
Courtney Williams
[email protected]I've made this fudge several times now and it's always a crowd-pleaser. It's the perfect dessert for any occasion.
Chelsea B
[email protected]This is the best fudge recipe I've ever tried. It's so easy to make and it always turns out perfect.
Salamatu Sheriff
[email protected]I made this fudge for a party and it was a huge hit! Everyone loved it, even people who don't normally like coconut.
Paul Mickey
[email protected]This fudge is amazing! It's so creamy and coconutty, and it melts in your mouth. I love the white chocolate and macadamia nuts, they add a nice touch of sweetness and crunch.