WHITE COCOA WITH RASPBERRY SWIRL
Steps:
- For the cocoa: In a medium pot, heat the milk until just simmering. Add the white chocolate chips, vanilla and salt and cook over medium-high heat, whisking, until the chocolate is melted and the mixture is smooth. Bring to a gentle boil, then keep warm.
- For the raspberry sauce: Combine the raspberry jam and 2 teaspoons water in a small microwave-safe bowl. Microwave for 20 seconds, then whisk out any lumps.
- For the garnish: To build the cocoa, dip the rim of each glass first in the raspberry sauce, then in the freeze-dried raspberries. Pour the remaining raspberry sauce into a squeeze bottle. Pipe a swirl of sauce around the inside of each glass. Portion out the cocoa. Top with whipped cream, a rolled wafer cookie and more raspberry sauce. Serve immediately.
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Nasir Bangash
n83@gmail.comThis was a delicious and easy dessert. The white cocoa was rich and creamy, and the raspberry swirl added a perfect pop of flavor. I will definitely be making this again.
Javeria Sohail
j@yahoo.comThis was a really easy recipe to follow. The white cocoa turned out great and the raspberry swirl was a nice touch. I would definitely make this again.
Khadak Baduwal
khadakb25@gmail.comThis was a great recipe. The white cocoa was delicious and the raspberry swirl was a nice addition. I would definitely recommend this recipe.
Rs Shuvo
s-r54@yahoo.comI love this recipe! The white cocoa is so smooth and creamy, and the raspberry swirl adds a perfect touch of tartness. I've made this recipe several times and it's always a hit.
Saralyn Anderson
a@aol.comThis was a delicious and easy dessert. The white cocoa was rich and creamy, and the raspberry swirl added a nice pop of flavor. I would definitely make this again.
Gullab Gullab
g@yahoo.comI'm not a big fan of white chocolate, but this recipe changed my mind. The white cocoa was so smooth and creamy, and the raspberry swirl added a perfect balance of tartness. I will definitely be making this again.
Sita Poudar
poudar73@gmail.comThis was a great recipe. The white cocoa was delicious and the raspberry swirl was a nice touch. I would definitely recommend this recipe to anyone looking for an easy and tasty dessert.
Devin Shook
s_d1@aol.comI made this white cocoa for a party and it was a huge success! Everyone loved it. The white cocoa was smooth and creamy, and the raspberry swirl was the perfect touch. I will definitely be making this again.
Mohamad Rasafian
m.rasafian@gmail.comI love white chocolate, so I was excited to try this recipe. It did not disappoint! The white cocoa was rich and creamy, and the raspberry swirl added a lovely tartness. I will definitely be making this again.
jake Bednarski
bjake87@gmail.comThis was my first time making white cocoa and I was so impressed with how easy it was. The instructions were clear and concise, and I had no trouble following them. The white cocoa turned out beautifully and tasted even better than I expected.
Gqzhl Nozar
n73@hotmail.comI followed the recipe exactly and the white cocoa turned out perfectly. It was so smooth and delicious. I would highly recommend this recipe to anyone looking for a tasty and easy chocolate treat.
James Nii afadi
j.afadi23@yahoo.comThis white cocoa with raspberry swirl was a hit with my family! It was so rich and creamy, and the raspberry swirl added a perfect balance of tartness. I will definitely be making this again.