WHITE CHOCOLATE PUMPKIN DREAMS
If you like pumpkin pie, you'll love these delicious pumpkin cookies dotted with white chocolate chips and chopped pecans. Drizzled with a brown sugar icing, they're irresistible
Provided by Annacia
Categories Drop Cookies
Time 40m
Yield 28 serving(s)
Number Of Ingredients 17
Steps:
- In a mixing bowl, cream butter and sugars. Beat in egg, vanilla and pumpkin.
- Combine dry ingredients; gradually add to the creamed mixture. Stir in chips and pecans.
- Drop by rounded teaspoonfuls 2 inches apart onto ungreased baking sheets.
- Bake at 350 degrees F for 12-14 minutes or until firm.
- Remove to wire racks to cool.
- For frosting:
- Combine brown sugar and butter in a saucepan and bring to a boil; cook over medium heat for 1 minute or until slightly thickened. Cool for 10 minutes.
- Add milk; beat until smooth.
- Beat in enough confectioners' sugar to reach desired consistency.
- Frost cookies.
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Buliswa Portia
[email protected]Overall, I thought these cookies were just okay. They weren't bad, but they weren't amazing either.
Susanne peters
[email protected]I had some trouble getting the cookies to bake evenly. Some of them were overcooked while others were still raw in the center.
Trinity Lesure
[email protected]These cookies were a little too sweet for my taste, but my kids loved them.
Manish Marmat
[email protected]I love the combination of white chocolate and pumpkin in these cookies. They're the perfect fall treat!
John Lattanzio
[email protected]These cookies are a great way to use up leftover pumpkin puree. They're easy to make and they taste delicious!
Pu Bg
[email protected]I'm not a huge fan of pumpkin desserts, but these cookies were surprisingly good! The white chocolate chips really make them.
Ray Mukesh
[email protected]These cookies were a big hit at my Halloween party! They're festive and delicious.
Adriana Harmen
[email protected]These cookies are so delicious! The white chocolate chips and pumpkin flavors go together perfectly.
Robin Dabank
[email protected]I made these cookies for my family and they loved them! They're a great way to use up leftover pumpkin puree.
Younus Kabeesha
[email protected]These cookies are the perfect fall treat! They're moist and flavorful, and the white chocolate chips add a nice touch of sweetness.
Atizara Tamarakuro
[email protected]I'm not usually a fan of pumpkin desserts, but these cookies changed my mind! They're perfectly soft and chewy, and the white chocolate chips add a touch of sweetness.
Zakia Ibrahim
[email protected]These cookies were so easy to make and turned out so yummy! I love the combination of white chocolate and pumpkin.
Memphis Bob
[email protected]This recipe is a delicious fall treat! The white chocolate and pumpkin flavors complement each other perfectly. I made these for a party and they were a hit!