If you want a change from your usual Chocolate Pudding Pie made from Jello, this is such a wonderful change. It is nice and creamy and so easy to make.
Provided by Betty Graves
Categories Other Desserts
Time 15m
Number Of Ingredients 7
Steps:
- 1. To Prepare the Crust: Add the sugar to the cracker crumbs and mix. Pour in the melted butter and combine until moistened. Pat into a pie plate and set aside.
- 2. To Prepare the Pie filling: Mix cream cheese with 1 cup milk until well blended. You do this on low speed on your mixer. Add the rest of the milk and pudding mix and continue to blend on low speed. Once mixture is smooth, gently fold in the Cool Whip. Pour into the prepared crust and refrigerte for 4 hours before serving.
- 3. Topping: Top with shaved white chocolate or white chocolate chips and drizzle with a chocolate sauce.
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Muhammad Hari
[email protected]This pie is so good, I could eat it every day.
Jaelyn
[email protected]I've never made a white chocolate pie before, but this recipe made it easy. And the pie was delicious!
Sarah Hardy
[email protected]This pie is a must-try for any white chocolate lover.
Phyllis Rukweza
[email protected]I love this pie! It's so rich and flavorful.
Olivia Nakibuuka
[email protected]5 stars! This pie is amazing!
Sleepy DJ
[email protected]This recipe is a keeper! The pie is creamy, decadent, and oh-so-delicious.
Olakunle Eniolaoluwaseyi
[email protected]This pie is perfect for any occasion. I've made it for birthdays, holidays, and just because.
Tanya Lee
[email protected]This pie is so easy to make and it tastes amazing. I love that I can use my favorite white chocolate bar.
Asr Zeneli
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The white chocolate filling is so rich and decadent, and the crust is perfectly flaky.
Lisa Crockett
[email protected]This pie was a hit at my party! Everyone loved the creamy white chocolate filling and the flaky crust. I will definitely be making this again.