WHITE CHOCOLATE PECAN RASPBERRY BARS
Try this sweet and dreamy dessert treat - we've combined the goodness of Fisher Pecan Chips, raspberry and white chocolate!
Provided by Fisher Nuts
Categories Bar Cookie
Time 25m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Preheat an oven to 350°F.
- In a bowl, combine the ground cookies and ½ cup of the pecans and melted butter. Using a spoon, mix well.
- Press the mixture into an 8" square pan sprayed lightly with vegetable spray, then press the cookie mixture firmly into the bottom of the pan.
- Fill a pot with 1-2 cups of water and bring to a simmer. Place white chocolate chips in a double boiler or a microwave safe bowl (the water should not touch the bottom of the bowl). Stir the chocolate constantly while the chocolate melts and remove from stove once completely melted.
- Using a whisk beat in the cream cheese and vanilla until smooth. Add eggs one at a time and 2/3 cup granulated sugar, mixing well until very smooth.
- Pour mixture over the cookie crust, tap the pan gently to smooth out and bake for 25-30 minutes until firm. Cool for 15 minutes.
- Heat the preserves gently in a bowl over hot water just until melted. Spoon over the slightly cooled cheesecake. Cool completely and refrigerate for at least 6 hours.
- In a saucepan, heat the remaining ¼ cup of sugar and add the remaining ½ cup of pecans. Stir over medium heat until pecans are lightly coated. Let cook a few minutes, cut into bars and sprinkle with the candied pecans and serve.
Nutrition Facts : Calories 613.8, Fat 36.2, SaturatedFat 20.2, Cholesterol 126.7, Sodium 373.8, Carbohydrate 66.8, Fiber 0.8, Sugar 55.7, Protein 7.7
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Jabir Salisu
[email protected]I can't wait to try these bars!
Lawrencegunter Vybez
[email protected]I'm going to try making these bars with a different recipe.
The FighterZ
[email protected]I'm not sure I would make these bars again.
Bilawal shah
[email protected]I think these bars would be better with a different type of crust.
Tina Xd
[email protected]I found these bars to be a bit dry.
Go.Crxzy999
[email protected]These bars are a little too sweet for my taste.
Deepak gnawali
[email protected]I love the way these bars look! They're so festive and colorful.
Kaji bijay deuja
[email protected]These bars are the perfect treat for any occasion.
Bhawana Bhatta
[email protected]These bars are so easy to make! I love that I can just throw all the ingredients together and bake them.
Pavi T28
[email protected]I'm not a huge fan of white chocolate, but these bars are an exception. The raspberry and pecan flavors really balance out the sweetness of the white chocolate.
Monica Mitchell
[email protected]These bars are the perfect combination of sweet, tart, and crunchy. I love the way the white chocolate chips melt in my mouth.
Pastor Celestine Vine
[email protected]I made these bars for a bake sale and they sold out in no time! They're so easy to make and they're always a crowd-pleaser.
Jeanet TJ
[email protected]These white chocolate pecan raspberry bars were a hit at my party! Everyone loved the sweet and tart combination of flavors.