These homemade cookies feature white chocolate, oats and raisins - an irresistible dessert.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h50m
Yield 30
Number Of Ingredients 12
Steps:
- In medium bowl, mix flour, baking soda, cinnamon and salt; set aside. In large bowl, beat butter with electric mixer on medium speed until creamy. Add granulated sugar and brown sugar; beat well. Beat in egg and orange extract. Add flour mixture and oats; stir until blended. Stir in white chocolate and raisins. Cover; refrigerate 1 hour.
- Heat oven to 350°F. Line cookie sheets with cooking parchment paper. Onto cookie sheets, drop dough by heaping tablespoonfuls 3 inches apart.
- Bake 13 to 15 minutes or until lightly browned. Cool 5 minutes; remove from cookie sheets to cooling racks.
Nutrition Facts : Calories 140, Carbohydrate 19 g, Fat 2 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 50 mg
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Jaime Fellows
[email protected]I found these cookies to be a bit dry. I think I would have added a little bit more butter to the dough.
Elvis Salas
[email protected]These cookies are a bit too sweet for my taste. I think I would have preferred them with semisweet chocolate chips instead.
Sher Kyle
[email protected]I wasn't sure how I would like these cookies, but I was pleasantly surprised. They're soft and chewy, with a nice flavor. I'll definitely be making them again.
Mahmoud Saied
[email protected]These cookies are delicious! I love the combination of white chocolate and oatmeal. They're the perfect treat for any occasion.
Max Higgmont
[email protected]I've made these cookies several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser. I highly recommend them!
Asif Shekih
[email protected]These cookies are the perfect treat for any occasion. They're soft, chewy, and have a delicious flavor. I love that they're made with white chocolate chips instead of the traditional semisweet chips.
Paktiawal Jaan
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste delicious.
ZAKARYA KHAN
[email protected]These cookies were a disappointment. They were dry and crumbly, and the white chocolate chips were too sweet. I wouldn't recommend them.
mnr mobile
[email protected]I've never been a big fan of oatmeal cookies, but these cookies changed my mind. They're so soft and chewy, and the white chocolate chips add a delicious sweetness. I'll definitely be making these cookies again.
Muhammad junaid Ashraf
[email protected]These cookies are amazing! I love the white chocolate chips and the oatmeal. They're the perfect balance of sweet and chewy.
Rozi Azeem
[email protected]I found these cookies to be a bit dry. I think I would have added a little bit more butter to the dough.
zaineb Soliu
[email protected]These cookies are a bit too sweet for my taste. I think I would have preferred them with semisweet chocolate chips instead.
Jahvauhn talon
[email protected]I wasn't sure how I would like these cookies, but I was pleasantly surprised. They're soft and chewy, with a nice flavor. I'll definitely be making them again.
Adan Ismail
[email protected]These cookies are delicious! I love the combination of white chocolate and oatmeal. They're the perfect treat for any occasion.
Ganesh Bishwakarma
[email protected]I've made these cookies several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser. I highly recommend them!
Samatar Axmad
[email protected]These cookies were a hit with my family! They're soft, chewy, and have the perfect amount of sweetness. I love that they're made with white chocolate chips instead of the traditional semisweet chips. It gives them a unique and delicious flavor.