WHITE CHOCOLATE MOUSSE CAKE
Steps:
- 1) MARMALADE: Grate a little orange rind Peel orange & lemon; Split into segments without cutting; Skin segments to remove white fibrous material Place orange rind, orange and lemon segments, and sugar into a small saucepan, and simmer over low heat until thick and syrupy Allow to cool partway; Remove pips and other fibrous debris; Stir in Cointreau; Refrigerate NOTE: In the interest of convenience, I have at times used a commercially available orange marmalade, simmered as described with a little lemon juice (for tartness), with a tablespoon of Cointreau added. 2) BASE: In a medium mixing bowl, beat 3 large egg yolks, juice & rind of one lemon, and 4 ½ tablespoons granulated white sugar Add 6 tablespoons sifted plain white (all purpose) flour to the egg yolk mixture, and beat until creamy Using electric mixer, beat 4 large egg whites until very stiff Gently fold egg yolk mixture into stiff egg whites Spread mixture in parchment-lined 9 ½ inch Pyrex pie plate Bake 12-15 minutes at 390°F/200°C Allow to cool, tip base onto a serving plate, remove parchment & refrigerate When chilled, top with a thin layer of the marmalade (this should not be over done; it should add a subtle hint of tartness to complement the sweetness of the mousse) 3) MOUSSE: Melt two 3.5oz Lindt Lindor bars over a double boiler (hot, not boiling, water) Stir in 1 ½ tablespoons of Cointreau and allow to cool Using electric mixer, beat 3 large egg whites until very stiff and frothy Beat ¼ pint/142ml whipping cream in medium mixing bowl until firm peaks form Pour melted chocolate into a large mixing bowl Gently fold stiff egg whites into chocolate Gently fold whipped cream into chocolate/egg mixture 4) FINAL ASSEMBLY: Top the chilled marmalade-covered base with the mousse Refrigerate until mousse has set Top with finely grated white chocolate Refrigerate until ready to serve
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Vihanga Senesh
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of white chocolate. However, I'm so glad I did! The cake was moist and fluffy, and the mousse was light and airy. The combination of the two was perfect. I will definitely be making th
Javid Baker
[email protected]This cake was a bit more challenging to make than I expected, but it was worth the effort. The mousse was a bit tricky to get right, but once I got the hang of it, it turned out great. The cake was moist and flavorful, and the mousse was light and ai
Mike Carrillo
[email protected]I've made this cake several times now and it always turns out perfectly. It's a favorite of my family and friends. The mousse is so light and fluffy, and the cake is moist and flavorful. I highly recommend this recipe!
Rajan Angdembe
[email protected]This cake was easy to make and turned out beautifully. The mousse was smooth and creamy, and the cake was moist and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and elegant dessert.
Omolu Mabel
[email protected]I made this cake for my birthday and it was a huge hit! Everyone loved it. The cake was moist and fluffy, and the mousse was light and airy. The combination of the two was perfect. I will definitely be making this cake again.
Sadiq Akhtar
[email protected]This cake was delicious! The mousse was so light and fluffy, and the cake was moist and flavorful. I will definitely be making this again. Thank you for sharing such a wonderful recipe!
guyatu jibril
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of white chocolate. However, I'm so glad I did! The cake was moist and fluffy, and the mousse was light and airy. The combination of the two was perfect. I will definitely be making th
You nice
[email protected]This cake was a bit more challenging to make than I expected, but it was worth the effort. The mousse was a bit tricky to get right, but once I got the hang of it, it turned out great. The cake was moist and flavorful, and the mousse was light and ai
Gtiger Inno
[email protected]I've made this cake several times now and it always turns out perfectly. It's a favorite of my family and friends. The mousse is so light and fluffy, and the cake is moist and flavorful. I highly recommend this recipe!
MD Nur Hashim Khan
[email protected]This cake was easy to make and turned out beautifully. The mousse was smooth and creamy, and the cake was moist and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and elegant dessert.
Danyar Dler
[email protected]I made this cake for my birthday and it was a huge hit! Everyone loved it. The cake was moist and fluffy, and the mousse was light and airy. The combination of the two was perfect. I will definitely be making this cake again.
Tammy Perry
[email protected]This cake was delicious! The mousse was so light and fluffy, and the cake was moist and flavorful. I will definitely be making this again. Thank you for sharing such a wonderful recipe!
Sekiwala Givan
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of white chocolate. However, I'm so glad I did! The cake was moist and fluffy, and the mousse was light and airy. The combination of the two was perfect. I will definitely be making th
Grayson Throneburg
[email protected]This cake was a bit more challenging to make than I expected, but it was worth the effort. The mousse was a bit tricky to get right, but once I got the hang of it, it turned out great. The cake was moist and flavorful, and the mousse was light and ai
SaEen Khubaib Qureshi
[email protected]I've made this cake several times now and it always turns out perfectly. It's a favorite of my family and friends. The mousse is so light and fluffy, and the cake is moist and flavorful. I highly recommend this recipe!
Jazi Jazi
[email protected]This cake was easy to make and turned out beautifully. The mousse was smooth and creamy, and the cake was moist and fluffy. I would definitely recommend this recipe to anyone looking for a delicious and elegant dessert.
Lucy West
[email protected]I made this cake for my birthday and it was a huge hit! Everyone loved it. The cake was moist and fluffy, and the mousse was light and airy. The combination of the two was perfect. I will definitely be making this cake again.
Augustine Michael
[email protected]This cake was absolutely delicious! The white chocolate mousse was so light and fluffy, and the cake itself was moist and flavorful. I will definitely be making this again. Thank you for sharing such a wonderful recipe!