Oatmeal cookies are so tasty and this combination is a real treat! For crisper cookies, bake longer. If you leave the cookies on the cookie sheet for a few minutes before removing to cool to wire racks you will have a softer bottomed cookie.
Provided by MARBALET
Categories Desserts Cookies Oatmeal Cookie Recipes
Time 1h
Yield 48
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
- In a large bowl, cream together the butter, white sugar, and brown sugar until smooth. Beat in the egg, then stir in the vanilla. Combine the flour, baking powder, and baking soda; stir into the creamed mixture. Mix in the oats, white chocolate, and macadamia nuts until evenly distributed. Drop by teaspoonfuls onto the prepared cookie sheets.
- Bake for 10 to 12 minutes in the preheated oven, or until edges are toasted. For crisper cookies, bake longer. If you leave the cookies on the cookie sheet for a few minutes before transferring to cool on wire racks you will have a softer bottomed cookie.
Nutrition Facts : Calories 99.1 calories, Carbohydrate 11.6 g, Cholesterol 9.7 mg, Fat 5.5 g, Fiber 0.6 g, Protein 1.3 g, SaturatedFat 2.3 g, Sodium 55.8 mg, Sugar 6.6 g
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Asif Ali rustamani
[email protected]These cookies were a disappointment. They were dry and crumbly, and they didn't have much flavor.
Samuel Samuel
[email protected]Meh.
Dinbandhu Khanal
[email protected]Overall, I thought these cookies were pretty good. They're easy to make and they taste good. I would definitely recommend them to others.
lalaine goodboe
[email protected]These cookies are a bit too chewy for my liking. I think I'll try baking them for a few minutes less next time.
Sherinna Haynes
[email protected]I had some trouble getting the cookies to spread out in the oven. They ended up being more like balls than cookies.
shamas Ali
[email protected]These cookies are a bit too sweet for my taste, but they're still pretty good. I think I'll try reducing the amount of sugar next time.
Mahboul Mahboul
[email protected]I love the combination of flavors in these cookies. The white chocolate and macadamia nuts are a perfect match.
Kurhula Maluleke
[email protected]These cookies are so easy to make and they taste like they came from a bakery. I'm definitely adding them to my regular baking rotation.
Oluwa Toyin
[email protected]I've made these cookies several times now and they always turn out great. They're a favorite in my family.
Ritesh Yadav
[email protected]These cookies are amazing! The white chocolate and macadamia nuts are a perfect combination. I love the chewy texture and the slight crunch from the nuts.
Joshsef Cool
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. They were so easy to make and they turned out perfectly.
Farah Wassim
[email protected]These cookies were absolutely delicious! The combination of white chocolate, macadamia nuts, and oatmeal was perfect. They were chewy and soft, with just the right amount of sweetness. I will definitely be making these again!