I was served this cookie at a restaurant in Springfield, MO during a business conference. Went home and made up this recipe which has been a hit at any church gathering when I take them...better than the one I had at the conference.
Provided by Levee
Categories Desserts Cookies Nut Cookie Recipes Macadamia Nut
Time 45m
Yield 48
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large bowl, cream together the butter, brown sugar, and white sugar until smooth. Beat in the eggs, one at a time, then stir in the vanilla and almond extracts. Combine the flour, baking soda, and salt; gradually stir into the creamed mixture. Mix in the macadamia nuts and white chocolate. Drop dough by teaspoonfuls onto ungreased cookie sheets.
- Bake for 10 minutes in the preheated oven, or until golden brown.
Nutrition Facts : Calories 121.7 calories, Carbohydrate 13 g, Cholesterol 18.7 mg, Fat 7.4 g, Fiber 0.4 g, Protein 1.4 g, SaturatedFat 3.6 g, Sodium 85.1 mg, Sugar 7.7 g
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Phill Tarmann
[email protected]These cookies were easy to make and they tasted great! I'll definitely be making them again.
Mojahidul Islam Rifat
[email protected]I made these cookies for a bake sale and they sold out in minutes! Everyone loved them.
Naveed Mirxa
[email protected]These cookies were a bit too sweet for my taste, but I still enjoyed them.
New Gamer!!
[email protected]These cookies were delicious! I loved the white chocolate and macadamia nut combination.
pinky barmon
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they taste amazing.
Ajay Kathayat
[email protected]The cookies were a bit dry, but the flavor was good.
Armghan Ul Hassan
[email protected]These cookies were really easy to make and they turned out great! I'm definitely going to make them again.
Gehad Vai
[email protected]I made these cookies for a party and they were a huge success! Everyone loved them.
Md palash Khan
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Success Iyamu
[email protected]I love the combination of white chocolate and macadamia nuts in these cookies. They're the perfect balance of sweet and salty.
Tanjina akter Mitu
[email protected]These cookies were a hit with my family! They were so easy to make and tasted delicious. I will definitely be making them again.