WHITE CHOCOLATE-ICED CRANBERRY BREAD

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White Chocolate-Iced Cranberry Bread image

With oranges and cranberries, this quick bread already hits high notes, but the special chocolate icing lifts it even higher.

Provided by By Betty Crocker Kitchens

Categories     Side Dish

Time 2h30m

Yield 12

Number Of Ingredients 14

2 1/4 cups all-purpose flour
3/4 cup sugar
1 1/2 teaspoons baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup coarsely chopped sweetened dried cranberries
3/4 cup half-and-half
2 teaspoons grated orange peel
2 eggs
1/2 cup butter or margarine, melted
1/4 cup orange juice
1 oz. white chocolate baking bar, chopped
1 to 2 tablespoons half-and-half
1/2 cup powdered sugar

Steps:

  • Heat oven to 350°F. Grease bottom only of 8x4-inch loaf pan. In large bowl, combine flour, sugar, baking powder, baking soda and salt; mix well. Stir in cranberries.
  • In small bowl, combine 3/4 cup half-and-half, orange peel and eggs; beat well. Add half-and-half mixture, melted butter and orange juice to flour mixture; stir just until dry ingredients are moistened. Pour batter into greased pan.
  • Bake at 350°F. for 50 to 60 minutes or until deep golden brown and toothpick inserted in center comes out clean. Cool in pan for 10 minutes. Run knife around edges of pan to loosen. Remove loaf from pan; place on wire rack. Cool 1 hour or until completely cooled.
  • In small microwave-safe bowl, combine baking bar and 1 tablespoon of the half-and-half. Microwave on HIGH for 30 seconds; stir until melted and smooth. If necessary, microwave an additional 10 to 20 seconds. With wire whisk, beat in powdered sugar until smooth. If necessary, add additional half-and-half, 1/2 teaspoon at a time, until of desired consistency. Spoon and spread icing over cooled loaf, allowing some to run down sides.

Nutrition Facts : Calories 285, Carbohydrate 42 g, Cholesterol 65 mg, Fat 2, Fiber 0 g, Protein 4 g, SaturatedFat 7 g, ServingSize 1 Slice, Sodium 280 mg, Sugar 24 g

Shifty Sweets
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I made this bread for my family and they loved it! It's a great recipe for a holiday brunch or dessert.


John Kwami
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This bread is a great way to use up leftover cranberries. It's also a great holiday gift!


Ch Ali noraiz
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I love this cranberry bread! It's so moist and flavorful, and the white chocolate chips add a nice touch of sweetness.


Merlin Sarkcess
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This bread is the perfect holiday treat! It's festive, delicious, and easy to make.


Masum Ali
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This cranberry bread is so moist and delicious! I love the combination of cranberries and white chocolate chips.


Biniam Birhanu
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I made this bread for my family and they loved it! It's a great recipe for a holiday brunch or dessert.


Peace Macauley
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This bread is a great way to use up leftover cranberries. It's also a great holiday gift!


ic3y theboi
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I love this cranberry bread! It's so moist and flavorful, and the white chocolate chips add a nice touch of sweetness.


Nwosu Ogechukwu
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This cranberry bread is the perfect holiday treat! It's festive, delicious, and easy to make.


Sujan Sapkota
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I made this bread for a holiday party and it was a huge hit! Everyone loved it!


Megan Thompson
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This bread is so moist and delicious! I love the combination of cranberries and white chocolate chips.


Ryjon Washington
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I'm not a huge fan of cranberries, but I loved this bread! The white chocolate chips helped to balance out the tartness of the cranberries.


omar zaytoun
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This cranberry bread is a great holiday treat! It's easy to make and always a hit with my family and friends.


Md Ebrahimkhan
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This bread is delicious! The cranberries and white chocolate chips are a perfect combination. I will definitely be making this again.


Ben Webster
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I made this bread for my family and they loved it! It's a great recipe for a holiday brunch or dessert.


steven pro256
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This bread is so moist and flavorful! The cranberries and white chocolate chips are a perfect combination. I will definitely be making this again.


JACKSON INUSAH
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Easy to follow recipe that resulted in a delicious and festive loaf of cranberry bread. The white chocolate chips added a nice touch of sweetness and the cranberries were tart and tangy. Perfect for a holiday brunch or afternoon snack.


Faye Herbert
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This cranberry bread was a hit at my holiday party! It's perfectly moist and flavorful, and the white chocolate chips add a touch of sweetness that pairs perfectly with the tart cranberries. I will definitely be making this again next year!