WHITE CHOCOLATE-ICED BLUEBERRY LOAF
A swirl of melted white chocolate adds a pretty final flourish to this quick bread, filled with berries and pecans.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 3h10m
Yield 12
Number Of Ingredients 13
Steps:
- Heat oven to 350°F. Grease bottom only of 9x5-inch loaf pan. In large bowl, mix flour, sugar, baking powder, salt and allspice with spoon. Beat in buttermilk, butter and eggs until blended. Stir in blueberries and pecans. Spread batter in pan.
- Bake 1 hour 15 minutes to 1 hour 20 minutes or until toothpick inserted in center comes out clean. Cool in pan on wire rack 10 minutes.
- Run knife around edges of pan to loosen loaf. Remove loaf from pan; place on wire rack. Cool completely, about 1 hour 30 minutes.
- In small microwavable bowl, microwave vanilla baking chips on High 30 seconds. Stir until melted; if necessary, microwave in additional 10-second increments until melted. Beat in powdered sugar and enough milk until smooth and desired drizzling consistency. Drizzle icing over loaf. Let stand until icing is set before storing.
Nutrition Facts : Calories 290, Carbohydrate 45 g, Cholesterol 45 mg, Fat 2, Fiber 2 g, Protein 5 g, SaturatedFat 3 g, ServingSize 1 Slice, Sodium 280 mg, Sugar 23 g, TransFat 0 g
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Sheriff Isah
[email protected]I made this loaf for my family and they all loved it! It's a great recipe for a crowd.
Ahmed Hridoy
[email protected]This loaf is so moist and fluffy! I love the white chocolate chips and blueberries together. It's the perfect breakfast or snack.
Chekwube Cynthia
[email protected]I'm not a baker, but this recipe was easy to follow and the loaf turned out great! I'll definitely be making it again.
Mukwere Aimee
[email protected]This was a great recipe! I made it for a potluck and it was a hit. Everyone loved the combination of white chocolate and blueberries.
Miald Nadire
[email protected]I made this loaf for my family and they all loved it! It's a great recipe for a crowd.
Frank Barrin
[email protected]This loaf is so moist and fluffy! I love the white chocolate chips and blueberries together. It's the perfect breakfast or snack.
Dan Roberson
[email protected]I'm not a baker, but this recipe was easy to follow and the loaf turned out great! I'll definitely be making it again.
Maaz samoon
[email protected]This was a great recipe! I made it for a potluck and it was a hit. Everyone loved the combination of white chocolate and blueberries.
Noyon Ch
[email protected]I made this loaf for my friends and they all loved it! It's a great recipe for a crowd.
Sp Signature
[email protected]This loaf is so moist and fluffy! I love the white chocolate chips and blueberries together.
Lindokuhle Mpanza
[email protected]I used frozen blueberries in this recipe and it turned out just fine. I also added a little bit of cinnamon to the batter.
Khubaib Xhk
[email protected]This loaf was easy to make and turned out great! I'll definitely be making it again.
Cecelia Trigg
[email protected]I'm not a huge fan of white chocolate, but this loaf was still delicious. The blueberries add a nice tartness that balances out the sweetness of the chocolate.
Robert Triest
[email protected]This was a great recipe! I made it for a brunch party and it was a hit.
Brookie Smith
[email protected]I love the combination of white chocolate and blueberries! This loaf is a great way to use up any leftover blueberries you have.
Setayesh Ebrahimgol
[email protected]This loaf was moist and fluffy! My family enjoyed it as an afternoon snack, and my kids helped make it which was fun for all of us. Thank you for posting this recipe!