WHITE CHOCOLATE, HAZELNUT, AND CHERRY TRIANGLES
Mix in, refrigerate, slice, bake: Try all of our shaped icebox-cookie variations.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes Cookie Recipes
Yield Makes about 10 dozen
Number Of Ingredients 4
Steps:
- Once the flour is incorporated according to dough recipe, beat in white chocolate, hazelnuts, and cherries. Divide dough into 2 pieces. Shape each into a 10-inch-long triangular shape. Wrap in parchment. Refrigerate until very firm, about 2 hours.
- Slice dough crosswise slightly thicker than 1/8 inch. Reshape if needed. Bake at 350 degrees on parchment-lined baking sheets until firm, 12 to 14 minutes.
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Nice Berry
nice_berry1@gmail.comThese were delicious! I made them for a party and they were a hit. The white chocolate and hazelnut combination is perfect, and the cherries add a nice tartness. I will definitely be making these again.
Elizabeth Kirk
elizabeth_k92@hotmail.comThese were a bit too rich for my taste, but they were still good. I think I would use less butter next time. The white chocolate and hazelnut combination was delicious, and the cherries added a nice tartness. Overall, I liked these triangles and woul
Chris Cassidy
c@gmail.comThese were amazing! I made them for a Christmas party and they were a huge hit. Everyone loved them. They are so easy to make and they taste so good. I will definitely be making these again.
Jsbsbs Jajba
j_j@gmail.comThese were so easy to make and they turned out great! I used dark chocolate instead of white chocolate and they were still delicious. The hazelnuts and cherries added a nice crunch and tartness. I will definitely be making these again.
Emaan Naveed
n@hotmail.comThese were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time. The white chocolate and hazelnut combination was delicious, and the cherries added a nice tartness. Overall, I liked these triangles and woul
Saida Lakhel
lakhel_saida73@hotmail.comI've made these triangles twice now and they are always a crowd-pleaser. They are so easy to make and they taste amazing. I love the combination of white chocolate, hazelnuts, and cherries. They are the perfect dessert for any occasion.
Nathaniel Otoibhi
otoibhi@hotmail.comThese were delicious! I made them for a party and they were a hit. The white chocolate and hazelnut combination is perfect, and the cherries add a nice tartness. I will definitely be making these again.
Court Boyd
cb@hotmail.comThese were a bit too rich for my taste, but they were still good. I think I would use less butter next time. The white chocolate and hazelnut combination was delicious, and the cherries added a nice tartness. Overall, I liked these triangles and woul
Aleezay Rajpoot
aleezay68@hotmail.co.ukThese were amazing! I made them for a Christmas party and they were a huge hit. Everyone loved them. They are so easy to make and they taste so good. I will definitely be making these again.
ALAWI SHQLAH
alawi.s@hotmail.comThese were so easy to make and they turned out great! I used dark chocolate instead of white chocolate and they were still delicious. The hazelnuts and cherries added a nice crunch and tartness. I will definitely be making these again.
Ali Rao
r-a@hotmail.frThese were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time. The white chocolate and hazelnut combination was delicious, and the cherries added a nice tartness. Overall, I liked these triangles and woul
Helen Picken
h@gmail.comI've made these triangles twice now and they are always a crowd-pleaser. They are so easy to make and they taste amazing. I love the combination of white chocolate, hazelnuts, and cherries. They are the perfect dessert for any occasion.
alhaj hossain
hossain.alhaj91@hotmail.comThese were delicious! I made them for a party and they were a hit. The white chocolate and hazelnut combination is perfect, and the cherries add a nice tartness. I will definitely be making these again.
Shzaib Rangraz
s67@hotmail.comThese were a bit too rich for my taste, but they were still good. I think I would use less butter next time. The white chocolate and hazelnut combination was delicious, and the cherries added a nice tartness. Overall, I liked these triangles and woul
mbali vilakati
vilakati@aol.comThese were amazing! I made them for a Christmas party and they were a huge hit. Everyone loved them. They are so easy to make and they taste so good. I will definitely be making these again.
James Powell
powell-j20@aol.comThese were so easy to make and they turned out great! I used dark chocolate instead of white chocolate and they were still delicious. The hazelnuts and cherries added a nice crunch and tartness. I will definitely be making these again.
M HAROON
h-m@hotmail.frThese were a bit too sweet for my taste, but they were still good. I think I would use less sugar next time. The white chocolate and hazelnut combination was delicious, and the cherries added a nice tartness. Overall, I liked these triangles and woul
Sayra Shifa
s-shifa@gmail.comI've made these triangles twice now and they are always a crowd-pleaser. They are so easy to make and they taste amazing. I love the combination of white chocolate, hazelnuts, and cherries. They are the perfect dessert for any occasion.
Rahmtaullah Rasel
r.r46@yahoo.comThese were delicious! I made them for a party and they were a hit. The white chocolate and hazelnut combination is perfect, and the cherries add a nice tartness. I will definitely be making these again.