WHITE CHOCOLATE GANACHE WITH FROZEN BERRIES
A wonderful summer dessert that will make you go for seconds. You can use the ganache for cake icing as well. Very easy to make but very rich in flavor. You can garnish it with dry fruits.
Provided by Kalyani
Categories Desserts Chocolate Dessert Recipes White Chocolate
Time 25m
Yield 8
Number Of Ingredients 4
Steps:
- Divide frozen berries among individual serving plates. Let thaw, about 10 minutes.
- Combine heavy cream and white chocolate in top of a double boiler over simmering water. Cook, stirring frequently and scraping down the sides with a rubber spatula, until chocolate is melted completely, 5 to 8 minutes. Stir in vanilla extract.
- Ladle warm chocolate ganache over berries.
Nutrition Facts : Calories 703 calories, Carbohydrate 60 g, Cholesterol 116.8 mg, Fat 50.7 g, Fiber 3.8 g, Protein 6.6 g, SaturatedFat 30.9 g, Sodium 92.4 mg, Sugar 52.4 g
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The youngwolf
[email protected]I'm definitely going to make this ganache again. It's so easy to make and it's always a hit.
Moh3enfhp0 Fhp0
[email protected]This ganache is the perfect topping for cakes, cupcakes, and ice cream.
CATERPILLAR BUTTERFLY
[email protected]This recipe is a must-try for any chocolate lover. The ganache is smooth, creamy, and delicious.
Yaphet Ashebir
[email protected]I love the combination of white chocolate and berries. This ganache is the perfect way to enjoy both flavors.
AP Media Center
[email protected]This ganache is so rich and decadent. It's perfect for a special occasion.
Md Fazlarabbi
[email protected]I'm not a big fan of white chocolate, but this ganache is amazing! The berries really balance out the sweetness of the white chocolate.
Official Diva
[email protected]This recipe is a lifesaver! I needed a quick and easy dessert for a potluck and this ganache was perfect. It took me less than 30 minutes to make and everyone loved it.
Asanda Mkhwanazi
[email protected]I made this ganache for my husband's birthday and he loved it! He said it was the best ganache he's ever had.
Tasmina Amin (Tasmina_official)
[email protected]This ganache is so easy to make, even for a beginner like me. I'm definitely going to try making other ganache recipes now.
Loubna Belaribi
[email protected]I love how this recipe uses frozen berries. It's a great way to use up berries that are past their prime.
M Zohaib Sajid Artist
[email protected]This recipe is a keeper! The ganache is so versatile - I've used it to top cakes, cupcakes, and even ice cream. It's always a crowd-pleaser.
Sheeraz Matmi
[email protected]I made this ganache for a party and it was a hit! Everyone loved the combination of white chocolate and berries. I will definitely be making this again.
UZZI BACHA
[email protected]This white chocolate ganache with frozen berries is an absolute delight! The ganache is smooth, creamy, and rich, while the frozen berries add a burst of tartness and sweetness. I love how easy this recipe is to make - it's perfect for a quick and im