WHITE CHOCOLATE GANACHE FILLING
This recipe yields enough ganache to fill about ninety-five chocolates.
Provided by Martha Stewart
Number Of Ingredients 2
Steps:
- Heat cream in a medium saucepan over low heat until just about to boil.
- Place chocolate in a bowl. Pour hot cream over; stir until melted. Let cool, stirring occasionally. Beat mixture with paddle attachment of an electric mixer or with a handheld mixer for about 3 minutes, just until it is a mousse-like consistency; use immediately.
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Bulhani Salehe
s_b30@aol.comThis ganache is a bit too sweet for my taste. I would recommend using less sugar next time.
emilia schivute
e58@yahoo.comI wish this recipe made a larger batch of ganache. I always end up wanting more!
Petrus Shooya
p_shooya@gmail.comThis ganache is a bit pricey, but it's worth every penny. The quality of the ingredients really shines through.
Usman Sharif
sharif.usman@gmail.comI love that this ganache can be made ahead of time. It makes it so easy to prepare desserts for special occasions.
Anisa Oman
a.oman@yahoo.comThis ganache is the perfect balance of sweet and rich. It's not too heavy, so you can enjoy it without feeling weighed down.
Lachy Productions (LachyPro)
lachy_p18@yahoo.comI'm not usually a fan of white chocolate, but this ganache has changed my mind. It's so creamy and flavorful.
King dewan
k.dewan@gmail.comThis ganache is so good, I could eat it by the spoonful!
Guaffar Guaffar
g_guaffar@hotmail.comThis ganache is a must-try for any chocolate lover. It's the perfect way to elevate your favorite desserts.
Mokoena Tlokana
t-m@hotmail.comI highly recommend this ganache recipe. It's easy to make, delicious, and versatile.
Olyviah Knowles
k_olyviah64@hotmail.co.ukThis ganache is the perfect finishing touch to any dessert. It's rich, creamy, and delicious.
Chetachukwu Christian
c_c@gmail.comI love how easy this ganache is to make. I don't have a lot of experience in the kitchen, but I was able to make this ganache without any problems.
Selene Yue
yue_selene@hotmail.frThis ganache is so versatile! I've used it to fill cakes, cupcakes, and tarts, and it's always been a hit. It's also great as a frosting or glaze.
Ghulam Akbar Pandrani
a.ghulam92@hotmail.comI made this ganache for a chocolate tart, and it was perfect! It was the perfect consistency, and it held its shape beautifully. The flavor was also spot-on.
floyd manganye
floyd-manganye@hotmail.comThis ganache is amazing! It's so easy to make and it tastes so delicious. I love that it's not too sweet, so it doesn't overpower the other flavors in my desserts.
Satendra Singh
singh.satendra88@yahoo.comI've tried many ganache recipes over the years, but this one is by far the best. It's so easy to make, and it always turns out perfect. The white chocolate flavor is rich and decadent, and it pairs perfectly with any type of cake or pastry.
Shaneaka Butler
b_shaneaka@gmail.comThis white chocolate ganache filling is a dream! It's so smooth and creamy, and the flavor is out of this world. I used it to fill a chocolate cake, and it was the perfect complement to the rich chocolate flavor. My family and friends couldn't get en