WHITE CHOCOLATE FUDGE WITH CRANBERRIES AND CANDIED CITRUS
Rich and fruity, this fudge takes its flavor cues from the classic Italian Christmas bread panettone. It also requires minimal work--just mix the ingredients, pour into a loaf pan, and let set in the refrigerator. Then slice and box the old-fashioned candy-shop way, with a knife to encourage instant gratification.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 4h20m
Yield Makes 8 slices
Number Of Ingredients 7
Steps:
- Lightly brush a standard 9-by-5-inch loaf pan with butter, then line in both directions with parchment.
- In a medium saucepan over medium heat, cook chocolate, sweetened condensed milk, and salt, stirring until chocolate melts and mixture is smooth. Remove from heat; stir in cranberries, citrus peel, and cardamom. Pour mixture into prepared loaf pan. Refrigerate until firm, at least 4 hours. Slice crosswise into 8 pieces. Fudge can be refrigerated, covered, up to 2 weeks.
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Joe Daglous
[email protected]This fudge is the perfect gift for the holidays.
Kehinde fatai Omotoyosi
[email protected]This fudge was a hit at my holiday party. Everyone loved it!
sami jaber
[email protected]This fudge is a bit too sweet for my taste, but it's still good.
Tikanani Managa
[email protected]I'm not a big fan of white chocolate, but this fudge changed my mind. It's so creamy and delicious.
Anyla Perkins
[email protected]This fudge is the perfect balance of sweet and tart. The cranberries and candied citrus really shine through.
Hasan mubeen Hasan mubeen
[email protected]I love how easy this fudge is to make. It's the perfect last-minute dessert.
Kimo Malaski
[email protected]This fudge is so rich and creamy. The cranberries and candied citrus add a nice touch of sweetness and tartness.
Maggies “U#a” Loganr
[email protected]I followed the recipe exactly, and the fudge came out too crumbly. I'm not sure what went wrong.
Osman Maksud
[email protected]This fudge was so easy to make, and it turned out perfectly! I love the festive colors of the cranberries and candied citrus. It's the perfect holiday treat.
SD.SHIPON DASH OVI
[email protected]I'm not a huge fan of white chocolate, but this fudge won me over. The cranberries and candied citrus added just the right amount of tartness and sweetness. I'll definitely be making this again!
Essa Mahmmad
[email protected]This white chocolate fudge was absolutely divine! The combination of cranberries and candied citrus added a delightful burst of flavor and texture. It was the perfect treat to satisfy my sweet tooth.