WHITE CHOCOLATE FUDGE #2
Make and share this White Chocolate Fudge #2 recipe from Food.com.
Provided by CoffeeB
Categories Candy
Time 2h20m
Yield 4 dozen
Number Of Ingredients 5
Steps:
- Line 8 inch square pan with foil, with ends of foil extending over sides of pan.
- Set aside.
- Microwave chocolate and milk in large microwaveable bowl on medium 2-3 minutes or until chocolate is almost melted.
- Stir until chocolate is completely melted.
- Add almonds, cranberries and orange peel.
- Stir until blended.
- Spread chocolate mixture into prepared pan.
- Refrigerate 2 hours or until firm.
- Lift fudge from pan, using foil handles.
- Cut into 48 pieces.
- Store in tightly covered container in refrigerator up to 3 weeks.
- (do not freeze).
Nutrition Facts : Calories 855.2, Fat 50.5, SaturatedFat 21.1, Cholesterol 31.4, Sodium 266.6, Carbohydrate 90, Fiber 4.8, Sugar 83.6, Protein 17.2
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Gavin Hickey
[email protected]This fudge is a perfect gift for any occasion. I've given it to friends, family, and even my boss.
Solar Panel
[email protected]This fudge is so delicious, it's hard to resist eating the whole batch in one sitting.
DS4L x HaZe
[email protected]I love that this recipe doesn't require any special equipment. I was able to make it with just a few pots and pans.
Asif Iqbal
[email protected]This fudge is so easy to make, I can't believe I've never made it before.
pubg Khan56
[email protected]This is the best fudge recipe I've ever tried. I'll definitely be making it again.
DJI Mini 2 _2022
[email protected]I made this fudge for a bake sale, and it sold out in minutes!
Anako Mahlanza.
[email protected]I added some chopped nuts to the fudge for a little extra crunch. It was a great addition!
Daniel Chukwuka
[email protected]I had a hard time finding white chocolate chips, so I used semisweet chocolate chips instead. The fudge still turned out great.
Mst Liza
[email protected]The fudge didn't turn out as creamy as I hoped, but it still tasted good.
Jh M.m
[email protected]This fudge was a little too sweet for my taste, but it was still very good.
Bulus Sylvester
[email protected]I highly recommend this recipe to anyone who loves fudge. It's easy to make, affordable, and absolutely delicious.
Aicha Chamtourie
[email protected]This fudge is perfect for any occasion. I've made it for parties, potlucks, and even just to enjoy at home.
Denis Korolev
[email protected]I love the white chocolate flavor in this fudge. It's so unique and delicious.
Pendata
[email protected]This fudge is so smooth and creamy, it melts in your mouth.
James King
[email protected]I used this recipe to make fudge for a party, and it was a huge hit. Everyone loved it!
Milon Mahato
[email protected]This is the absolute best fudge I've ever made! It's so rich and creamy, and the white chocolate flavor is amazing.
Sardar Ishtaq
[email protected]This fudge was incredibly easy to make and turned out perfectly! It's also very affordable to make.