WHITE CHOCOLATE FRUIT TART

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White Chocolate Fruit Tart image

A top recipe from Taste of Home. Great for Easter or potlucks. Can melt white chocolate chips in the microwave by placing in a microwavable containiner and heating for 30 second intervals, stirring between intervals until just melted. If you microwave too long, the chocolate will seize.

Provided by gailanng

Categories     Tarts

Time 55m

Yield 12 serving(s)

Number Of Ingredients 13

3/4 cup butter, softened
1/2 cup confectioners' sugar
1 1/2 cups all-purpose flour
1 (10 ounce) package vanilla white chocolate chips, melted and cooled (or white chocolate chips)
1/4 cup heavy whipping cream
1 (8 ounce) package cream cheese, softened
1 (20 ounce) can pineapple chunks, undrained
1 pint fresh strawberries, sliced
1 (11 ounce) can mandarin oranges, drained
2 kiwi fruits, peeled and sliced
3 tablespoons sugar
2 teaspoons cornstarch
1/2 teaspoon lemon juice

Steps:

  • In a small mixing bowl, cream butter and confectioners' sugar until light and fluffy. Gradually add flour; mix well. Press into an ungreased 11-in. tart pan with removable bottom or 12-in. pizza pan with sides. Make a couple of prick marks to keep from puffing. Bake at 300 degrees F for 25-30 minutes or until lightly browned. Cool on a wire rack.
  • For filling, in a small mixing bowl, beat melted chips and cream. Add cream cheese and beat until smooth. Spread over crust. Refrigerate for 30 minutes. Drain pineapple, reserving 1/2 cup juice; set juice aside. Arrange the pineapple, strawberries, oranges and kiwi over filling.
  • For glaze, in a small saucepan, combine sugar and cornstarch. Stir in lemon juice and reserved 1/2 cup pineapple juice until smooth. Bring to a boil over medium heat; cook and stir for 2 minutes or until thickened. Cool; brush over fruit. Refrigerate for 1 hour before serving. Refrigerate leftovers.

Nutrition Facts : Calories 459.9, Fat 27.8, SaturatedFat 16.7, Cholesterol 63.1, Sodium 187.3, Carbohydrate 50.2, Fiber 2.3, Sugar 34.7, Protein 5.1

dinesh upreti
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This tart is delicious! I love the combination of white chocolate and fruit.


Malaika Kmars
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I'm not a big fan of white chocolate, but I loved this tart! The ganache is rich and creamy, and the fruit adds a nice tartness.


MUDY-LEE-YM
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This tart is a bit too sweet for my taste, but it's still good.


Kay-Anna Hunt
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This tart is amazing! The white chocolate ganache is so rich and creamy, and the fruit is the perfect complement.


Nursad Alam
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This tart is a real crowd-pleaser! I've made it several times and it's always a hit.


Elizabeth Hueter
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I love this tart! It's so easy to make and it always turns out perfect.


Jabulane Nkambule
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This tart is delicious! The white chocolate ganache is rich and creamy, and the fruit is perfectly tart.


Shajhan Kovir
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This tart is a bit too sweet for my taste, but it's still good. I would recommend using a little less sugar in the ganache.


Iqbal Abdullah
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I'm not a big fan of white chocolate, but I loved this tart! The ganache is rich and creamy, and the fruit adds a nice tartness. I would definitely make it again.


Masum Hasan
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The ganache is a bit too sweet for my taste, but the tart is still delicious. I would recommend using a little less sugar in the ganache.


Bello Abdurrahaman
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This tart is so easy to make and it looks so impressive. I love that I can make it ahead of time and it still tastes great.


pascal ofoedu
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I made this tart for a party and it was a huge hit! Everyone loved the combination of white chocolate and fruit. I will definitely be making it again.


Joya Tannous
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This tart is a real showstopper! The white chocolate ganache is rich and creamy, and the fruit adds a refreshing tartness. I love that you can use any type of fruit you like, so it's a great way to use up whatever is in season.


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