WHITE CHOCOLATE EASTER EGG CANDIES
Candy making can be easy! Have kids help roll the candies in sprinkles, colored sugar or jimmies. Store in an airtight container in the refrigerator. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 30m
Yield About 2 dozen (1-1/2 pounds).
Number Of Ingredients 5
Steps:
- In a microwave-safe bowl, melt the chips at 50% power. Add the cream cheese, water and vanilla; stir until blended. Chill until easy to handle, about 1 hour. Quickly shape into 1-1/4-in. eggs. Roll in sprinkles, colored sugar or jimmies. Store in an airtight container in the refrigerator.
Nutrition Facts : Calories 76 calories, Fat 5g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 22mg sodium, Carbohydrate 7g carbohydrate (7g sugars, Fiber 0 fiber), Protein 1g protein.
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Basu Gautam
[email protected]Overall, I was disappointed with this recipe. I won't be making these candies again.
INDEXTER ONLINE TV
[email protected]I followed the recipe exactly, but my candies turned out really dry. I'm not sure what went wrong.
Ziniya zafrin Simi
[email protected]These candies are really hard to chew. I almost broke a tooth!
Tim Leahy
[email protected]I had trouble getting the white chocolate to melt smoothly. I ended up with a few lumps in my candies.
Aashiq Sindhi
[email protected]These candies are a bit too sweet for my taste, but they're still good.
Ikeh Nkechi .
[email protected]I highly recommend this recipe to anyone who loves white chocolate and chewy candies.
Britt Lewis
[email protected]These candies are the perfect treat for any occasion. They're great for Easter, birthdays, or just because.
Shafeeah Vivier
[email protected]I love that these candies can be made ahead of time. It makes them perfect for busy people who don't have a lot of time to spend in the kitchen.
Yasser Khan
[email protected]These candies are so easy to make, even for a beginner like me. They're also really affordable, which is a bonus.
Jennifer Neeley
[email protected]I'm not a big fan of white chocolate, but I loved these candies. The chewy center is the perfect balance to the sweetness of the white chocolate.
Linda Ettore
[email protected]I added a little bit of food coloring to the white chocolate to make them more festive. They turned out so cute!
Ali shahristani
[email protected]These candies are the perfect size for popping in your mouth. They're also great for sharing with friends and family.
Asher
[email protected]The white chocolate coating is so smooth and creamy. It pairs perfectly with the chewy center.
Yousaf Safi
[email protected]I love how simple these candies are to make. I was able to whip up a batch in no time.
Sticket Guy
[email protected]These candies were a huge hit at my Easter party! They were so easy to make and tasted delicious. I'll definitely be making them again next year.