WHITE CHOCOLATE-CROISSANT BREAD PUDDING
Steps:
- Whisk the eggs, yolks and sugar in a large bowl until smooth. Whisk in the cinnamon, nutmeg and salt until well blended. Add the milk, cream and vanilla; whisk until smooth. Add the croissant pieces, pressing to submerge them in the custard. Let sit for 15 minutes to allow the croissants to absorb the custard.
- Preheat the oven to 350 degrees F. Grease the bottom and sides of a 6-cup jumbo muffin tin with the butter.
- Stir the white chocolate chips into the croissant mixture, then evenly distribute the mixture among the muffin cups.
- Bake until puffed and just set, about 30 minutes. Cool on a rack for about 10 minutes, then remove the bread puddings from the tins. Serve warm, with whipped cream if desired.
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Victory Son
v-son91@hotmail.comThis bread pudding is a delightful treat that is perfect for any occasion.
Wissam Kablawi
k_wissam@yahoo.comThis bread pudding is a must-try for any bread pudding lover.
Lloyda Famey
famey_l@gmail.comThis bread pudding is a great way to impress your guests.
Nelly Chemeli
c.nelly@gmail.comI would definitely recommend this bread pudding recipe to anyone.
Thomas Taomba
taomba-t@yahoo.comThis bread pudding is a delicious and easy dessert that is sure to please everyone.
Zeeshanbutt Butt
butt92@hotmail.co.ukThis bread pudding is perfect for a brunch or breakfast party.
Dozie Ijeomah
d.i48@hotmail.comThis bread pudding is a great way to use up leftover croissants.
Lali Sheikh
lali.sheikh@yahoo.comI love the way the white chocolate chips melt in this bread pudding.
thabelo wesly khorombi
k.t33@aol.comThis bread pudding is a delicious and easy dessert that is perfect for any occasion.
Suter Emon
emon_suter@aol.comThis is the best bread pudding recipe I've ever tried. It's so easy to make and it always turns out perfect.
loago Badimela01
b@hotmail.comI've made this bread pudding several times now and it's always a hit. It's a great way to use up leftover croissants and it's always a crowd-pleaser.
Dipak Kafle
dipak9@yahoo.comThis bread pudding is perfect for a special occasion. It's elegant and delicious, and it's sure to be a hit with your guests.
BRAYO NYAKWAR ABOMA
b-a1@hotmail.comI love the combination of white chocolate and croissants in this bread pudding. It's a unique and flavorful dessert that is sure to impress your guests.
RajaZain Mehmood
r-m83@yahoo.comThis bread pudding is a bit time-consuming to make, but it's worth it. The end result is a delicious and impressive dessert.
Yeidy Vargas
vy@gmail.comI'm not a big fan of bread pudding, but this recipe changed my mind. The white chocolate chips and croissants make it so rich and decadent.
Azaaz Ahmed
ahmed@aol.comThis bread pudding is a great way to use up leftover croissants. It's also a delicious and easy dessert to make.
Dylan Rey
r81@gmail.comI followed the recipe exactly and it turned out perfectly. The bread pudding was moist and flavorful, and the white chocolate chips were melted and gooey.
suvam Shrestha
suvam_shrestha@aol.comThis is the best bread pudding I've ever had! The white chocolate chips add a touch of sweetness that is perfectly balanced by the croissants.
Marlon Sampson
s_m60@gmail.comI made this bread pudding for a brunch party and it was a hit! Everyone loved the unique flavor and texture.
Rupok Sagor
r.sagor@yahoo.comThis White Chocolate Croissant Bread Pudding is a delightful treat! The combination of white chocolate, croissants, and bread pudding is simply divine.