WHITE CHOCOLATE, CRANBERRY & ALMOND COOKIES
I usually make white chocolate macadamia nut cookies for the holidays..but they are so sweet and I decided to change it up this year. The tartness of the dried cranberries helped a lot to cut the sweetness and makes them pretty for Christmas. With nuts being so pricey this year, almonds are what I can afford so that is what I...
Provided by Dee Stillwell
Categories Chocolate
Time 27m
Number Of Ingredients 12
Steps:
- 1. First melt butter in microwave and let cool to luke warm while measuring ingredients and lining cookie sheets with parchment paper. Also add a few tablespoons of water to the craisins and microwave for 1 minute to reconstitute..let cool. Heat oven to 350 degrees.
- 2. In mixer bowl, cream melted butter with sugars for 2 minutes. Beat in eggs, yolk and vanilla and almond emulsion. Beat for 1 minute more. While it is mixing, measure dry ingredients and sift them. Slowly add dry mixture to creamed mixture and mix just until incorporated. Stir in chips, craisins, and almonds.
- 3. Scoop dough onto cookie sheets 2 inches apart and bake for 11-13 minutes or until lightly browned around edges. Cool on cookie sheets for 5 minutes. Remove to cooling racks to cool completely. Store in an airtight container. Enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Abubakar Siddik
a-siddik60@hotmail.co.ukOverall, I thought these cookies were good, but not great. I might try making them again with a few modifications.
Deepak gnawali
d.g@hotmail.co.ukThese cookies are a bit dry, but they're still tasty.
Buddy Hernandez
buddy55@yahoo.comI'm not a big fan of cranberries, but I still enjoyed these cookies. The white chocolate and almonds are a great combination.
Sanele Magudulela
sanele-magudulela@gmail.comThese cookies are a little time-consuming to make, but they're worth the effort.
Mrs Shakeel
s1@yahoo.comI had a hard time finding white chocolate chips, but I was able to substitute them with semi-sweet chocolate chips and the cookies still turned out great.
Oliver Salazar
o-s@aol.comThese cookies are a little too sweet for my taste, but they're still good.
Sumaiya rabeya
s-rabeya33@yahoo.comI love the way these cookies look. They're so festive and perfect for the holidays.
Kiprotich Bii
k_b@aol.comThese cookies are so good, I could eat them every day.
Lacy Beech
beechlacy12@yahoo.comI've made these cookies several times now and they're always a hit. They're my go-to cookie recipe for potlucks and bake sales.
Mzoli Mzoliswa
mzoli.mzoliswa@gmail.comThese cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Alicia Rawlins
r@hotmail.comI made these cookies for a bake sale and they were a huge success! Everyone loved them.
Zethu Patricia
zethupatricia@gmail.comThese cookies are so easy to make, even for a beginner baker. I followed the recipe exactly and they turned out perfect.
Babababa Maru
babababa.m@yahoo.comI love the combination of white chocolate, cranberries, and almonds in these cookies. They're the perfect balance of sweet and tart.
Masud Juwel
juwel-masud@hotmail.comThese cookies were a hit at my holiday party! They're so easy to make and taste delicious.