Here's what you need: white chocolate chip, vanilla extract, heavy cream, semi-sweet chocolate chips, semi-sweet chocolate chips, white chocolate chips
Provided by Merle O'Neal
Categories Desserts
Yield 4 servings
Number Of Ingredients 6
Steps:
- In a medium pan, combine the white chocolate chips, vanilla, and heavy cream over low heat. Mix until smooth. Pour the mixture into a loaf pan. Allow to sit in the refrigerator for 20 minutes to cool.
- Pour the semisweet chocolate chips into the truffle mix and stir to combine evenly. Place in the refrigerator for 1 hour, or until the mixture is solid.
- With an ice cream scoop, form balls from the mixture (refreeze the truffle mix if it begins to thaw). Keep the truffle balls in the refrigerator while you prepare the topping.
- Make the topping by melting the semisweet chocolate and white chocolate in separate bowls. Dip each truffle in the melted semisweet chocolate and allow to try. Drizzle the truffles with the melted white chocolate and refrigerate. Serve cold.
- Enjoy!
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Jessica Canfield
[email protected]I'm so glad I tried this recipe. These truffles are amazing!
Op Gang
[email protected]These truffles are the perfect holiday treat. They're so festive and delicious.
Scott Huffman
[email protected]I'm so impressed with how these truffles turned out. They're the perfect combination of sweet and creamy.
Louissa Miracle
[email protected]These truffles are so delicious, I can't believe they're so easy to make. I'll definitely be making them again.
promo Mike
[email protected]I'm so glad I found this recipe. These truffles are now my go-to dessert for any occasion.
Snow Vybz
[email protected]These truffles are the perfect make-ahead dessert. You can make them a day or two in advance and they'll still be delicious.
Katie Reed
[email protected]I love how these truffles can be customized to your liking. You can add different types of chocolate chips, nuts, or even dried fruit.
Azu Ali
[email protected]These truffles are the perfect gift for any occasion. They're always a crowd-pleaser.
Pamela Mahlangu
[email protected]I'm not usually a fan of white chocolate, but these truffles are amazing. They're the perfect balance of sweet and creamy.
Tabot Dalinson
[email protected]These truffles are so delicious, I can't stop eating them! I've already made them twice this week.
K O
[email protected]I've made these truffles several times now and they're always a hit. They're the perfect dessert to bring to a party or potluck.
Zahran Morsidi
[email protected]These truffles are so easy to make, I can whip them up in no time. They're the perfect last-minute dessert.
Faizan Zafar
[email protected]I love how rich and decadent these truffles are. They're the perfect treat for a special occasion.
Ma Khine
[email protected]These truffles are the perfect combination of sweet and creamy. They're the perfect treat to satisfy your sweet tooth.
Therian Clover
[email protected]I made these truffles for my friend's birthday party and they were a huge hit! Everyone loved them.
Lana Imad
[email protected]These truffles are so easy to make, even for a beginner baker like me. I was so impressed with how they turned out.
Kimoy Hendricks
[email protected]I love how versatile this recipe is. I've made it with different types of chocolate chips, nuts, and even dried fruit. It's always delicious!
Bappi Thapa
[email protected]These truffles are the perfect treat for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Zachariah Njau
[email protected]I've never been a huge fan of white chocolate, but these truffles changed my mind. They're so rich and creamy, and the chocolate chips add a nice touch of sweetness.
Ganesh Jirel
[email protected]These white chocolate chip truffles were a hit at my holiday party! They were so easy to make and everyone loved them.