WHITE CHOCOLATE CAPPUCCINO

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Make and share this White Chocolate Cappuccino recipe from Food.com.

Provided by Annacia

Categories     Beverages

Time 12m

Yield 8 serving(s)

Number Of Ingredients 8

4 cups whole milk
1 vanilla bean, split lengthwise
10 ounces good-quality white chocolate, chopped (such as Lindt or Baker's)
2 1/2 teaspoons brandy (or brandy extract to taste)
2 1/2 teaspoons vanilla extract
4 cups hot strong fresh-brewed coffee
sugar or Splenda sugar substitute, as and if desired
unsweetened cocoa powder

Steps:

  • Pour milk into heavy medium saucepan.
  • Scrape in seeds from vanilla bean.
  • Add bean and seeds.
  • Bring to boil.
  • Remove from heat.
  • Add white chocolate; whisk until melted and smooth.
  • Whisk in brandy and vanilla extract.
  • Using tongs, remove vanilla bean.
  • Return white chocolate mixture to low heat; whisk until frothy, about 1 minute.
  • Pour hot coffee into mugs.
  • Ladle white chocolate mixture over.
  • sweeten if you wish.
  • Sprinkle with cocoa powder and serve.

Md Najir
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Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't anything special either.


Holly Price
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This recipe is a waste of time. The cappuccino was bland and flavorless.


Lilambar Das
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I followed the recipe exactly, but my cappuccino didn't turn out as creamy as I expected. I'm not sure what I did wrong.


Badr Ghazi
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This cappuccino is a bit too sweet for my taste. I think I'll use less sugar next time.


Wael Salah
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I'm not a coffee drinker, but I still enjoyed this cappuccino. The white chocolate flavor was very prominent, and the drink was very creamy.


Sc Jerry
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5 stars! This white chocolate cappuccino is the perfect drink to warm you up on a cold day.


Bruce Skogen
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I substituted dark chocolate chips for the white chocolate chips, and it was still delicious! I think this recipe is versatile and can be customized to your own preferences.


DAUDY SAMUEL
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The white chocolate cappuccino was a hit with my family! They all loved the flavor and the creamy texture.


Jaylynne Croston
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I was pleasantly surprised by how easy this recipe was to follow. I'm not a very experienced baker, but I was able to make this cappuccino without any problems.


Picture This
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This was my first time making a white chocolate cappuccino, and it turned out great! The flavor was rich and creamy, and the white chocolate chips added a nice sweetness. I'll definitely be making this again.


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