WHITE CHOCOLATE ALMOND TOFFEE
Make and share this White Chocolate Almond Toffee recipe from Food.com.
Provided by JoliePie
Categories Candy
Time 1h10m
Yield 2 1/4 lbs, 10 serving(s)
Number Of Ingredients 5
Steps:
- Line a 15x10x1" jelly-roll pan with non-stick foil,or spray regular foil with non-stick spray. In medium saucepan; heat butter, sugar, corn syrup, and 2 tbsp water. Heat over medium heat to melt butter. Increase heat to med-high and insert candy thermometer.
- Cook mixture about 12 minutes until golden brown and temp reaches 300°F DO NOT STIR. Remove from heat and remove thermometer. Carefully stir in 1c. chopped almonds.
- Quickly pour toffee onto prepared pan and spread to edges. Let stand in pan on a wire rack for 30mins.
- Melt half of the chocolate in microwave on High for 45 seconds. Stir to smooth. Spread over top of cooled toffee. Refrigerate 20 minutes until firm.
- Once bar is firm, flip over onto a piece of wax paper; remove foil. Microwave remaining chocolate on High 45 seconds and stir to smooth. Spread over toffee bar; sprinkle with remaining 1/4c. almonds. Use wax paper to slide toffee bar back onto baking pan. Refrigerate 20 more minutes.
- Once chocolate is firm, break bar into 2.5" pieces. Store airtight at room temperature up to 1 month.
Nutrition Facts : Calories 550.9, Fat 36.6, SaturatedFat 18.8, Cholesterol 53.6, Sodium 81.3, Carbohydrate 54.5, Fiber 1.6, Sugar 51.4, Protein 5.2
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Pinky 5
[email protected]I'm not a big fan of toffee, but this recipe is amazing! It's so easy to make and it turned out perfectly.
Balaram ratan vishwakarma Balaram
[email protected]This toffee is delicious! It's the perfect combination of sweet, salty, and crunchy.
Nancy Wambui
[email protected]I love this toffee! It's so easy to make and it's always a hit with my friends and family.
Mdmahabur Rahman
[email protected]This toffee is the perfect balance of sweet and salty. It's also very easy to make. I'll definitely be making it again.
Nebiy neba
[email protected]I was really excited to try this recipe, but I was disappointed with the results. The toffee was too hard and it didn't have a very good flavor.
Christel Barton
[email protected]This recipe is a keeper! The toffee is so easy to make and it turned out perfectly. It's the perfect treat for any occasion.
My Love My life A I Love you A
[email protected]I'm not a big fan of toffee, but this recipe changed my mind. It's so delicious and easy to make. I'll definitely be making it again.
pirmohammad sharifi
[email protected]This toffee is perfect for any occasion. It's easy to make and it's always a crowd-pleaser.
Justin Taschler
[email protected]The toffee was a bit too hard for my taste, but it was still delicious. I'll definitely be making it again, but I'll cook it for a shorter amount of time next time.
Aminu Mamuda
[email protected]This toffee is amazing! It's the perfect combination of sweet, salty, and crunchy. I'll definitely be making it again.
Jeremia Shilongo shishiveni
[email protected]I was disappointed with this recipe. The toffee was too sweet and it didn't have a very good flavor.
Unique Lights
[email protected]This is the best toffee recipe I've ever tried! It's so easy to make and it always turns out perfectly.
Amritpreet Singh
[email protected]The toffee was a bit too hard for my taste, but the flavor was great. Next time I'll cook it for a shorter amount of time.
Lechu Miah
[email protected]I've made this toffee several times now and it always turns out perfectly. It's the perfect balance of sweet and salty.
M ikram Rind
[email protected]This toffee was a hit at my holiday party! It was so easy to make and everyone loved it.