Provided by á-9003
Number Of Ingredients 12
Steps:
- PREHEAT oven to 375° F. COMBINE flour, baking powder, baking soda and salt in small bowl. Beat butter, brown sugar, granulated sugar and vanilla extract in large mixer bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in morsels, coconut and nuts. Drop by rounded tablespoon onto ungreased baking sheets. BAKE for 8 to 11 minutes or until edges are lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Rifat Rone
[email protected]This was my first time making these cookies and they turned out great! I was worried they would be too dry, but they were actually really moist and chewy. I'm definitely going to make these again.
Bridget Kneece
[email protected]I've tried a lot of cookie recipes and these are definitely one of my favorites. They're the perfect balance of chewy and crispy. The white chocolate chips add a touch of sweetness that makes them irresistible.
Fernando Palomo Moreno
[email protected]These cookies are always a hit at my parties. I love that they're easy to make ahead of time and they can be stored in the freezer for up to a month. They're perfect for last-minute gatherings.
E G
[email protected]I love chocolate chip cookies, but these white chocolate chip cookies are a nice change of pace. They're just as delicious, but with a different flavor profile. I love the combination of white chocolate and oats.
Mr Trap
[email protected]I'm so happy I found this recipe! I've been looking for a gluten-free cookie recipe that actually tastes good. These cookies are delicious and they're so easy to make. I'm so glad I can enjoy cookies again!
Ui Walsh
[email protected]I have a major sweet tooth and these cookies definitely satisfy my cravings. The white chocolate chips are so rich and creamy. I also love the hint of coconut. These cookies are dangerous because I can't stop eating them!
Lxve HY
[email protected]These cookies are a lifesaver! They're so easy to make and they always turn out perfectly. I love that I can just throw the ingredients together and have fresh, delicious cookies in less than 30 minutes.
MdRabbyAkon Akon
[email protected]This was my first time making cookies from scratch and they turned out amazing! The recipe was easy to follow and the cookies were done in no time. I'm so glad I tried this recipe.
Baizid Khan
[email protected]I was looking for a healthier cookie recipe and these fit the bill perfectly. I used whole wheat flour instead of all-purpose flour and they turned out great! They're still sweet and delicious, but with a bit less guilt.
White Pigeon
[email protected]OMG! These cookies are heaven! The combination of white chocolate chips, oats, and coconut is just perfect. I couldn't stop eating them. I'll be making these again and again.
Muhammad Qasim Jamali
[email protected]These cookies were a hit at my last party! The white chocolate chips added a touch of sweetness that balanced out the slight saltiness of the oats. I also loved the texture - they were crispy on the outside and chewy on the inside. Will definitely ma