WHITE CHIP COOKIES
Making them right now for the hubs at 11:39pm. I know, I'm a nut!
Provided by Megan Turpin
Categories Chocolate
Time 30m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 350 degrees.
- 2. Cream the eggs and butter. Add the vanilla, baking soda, brown sugar and sugar. Slowly add in the flour and then add the white chips.
- 3. Form into your desired ball size and place on cookie sheet pan. Bake 12 minutes.
- 4. When they are done, remove quickly from cookie sheet pan with a metal spatula and place on cooling rack.
- 5. * I was able to come out with 42 cookies. *
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Rp Side
[email protected]These cookies are a bit too crumbly for my taste, but they still have a nice flavor.
atulray Atyle
[email protected]I had some trouble getting the cookies to bake evenly. Some of them were overcooked and some were undercooked.
jacket man
[email protected]These cookies are a bit too sweet for my taste, but they're still really good.
smartfoji 5
[email protected]I'm not a big fan of white chocolate, but these cookies are amazing! The white chocolate chips are perfectly melted and gooey.
Aqsa Babar
[email protected]These are the best white chocolate chip cookies I've ever had! I love the crispy edges and the chewy centers.
Olivia Morris
[email protected]I followed the recipe exactly and the cookies turned out perfectly. They're so delicious!
j-lynn roopnarine
[email protected]These cookies are so good! I can't stop eating them!
Kendra Haynie
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them.
Tinatin obolashvili
[email protected]These cookies are delicious! They're soft and chewy with the perfect amount of sweetness. I would highly recommend them!
Jazzibelle Palomares
[email protected]I've made these cookies several times now and they're always a hit with my family and friends. They're so easy to make and the flavor is amazing!
Mr Sonjip
[email protected]These cookies are the perfect balance of chewy and crispy! I love the white chocolate chips - they add a delicious sweetness to each bite. I will definitely be making these again!