WHITE CHILI IV
This is a lovely variation of chicken chili. More a bean soup with chicken and chili seasonings.
Provided by Ken Eaton
Categories Soups, Stews and Chili Recipes Chili Recipes White Chili Recipes
Time 2h30m
Yield 8
Number Of Ingredients 20
Steps:
- In a large pot over medium-high heat, cook chicken in olive oil with black pepper until brown. Stir in onion, garlic and chiles and cook until onion begins to soften.
- Stir in bell peppers, mushrooms, beans, green onions and parsley. Pour in wine and chicken broth. Season with bouillon, rosemary, thyme, oregano and cumin. Place bay leaves in pot, cover, reduce heat and simmer 90 minutes.
Nutrition Facts : Calories 521.2 calories, Carbohydrate 78.2 g, Cholesterol 34.4 mg, Fat 4.8 g, Fiber 25.5 g, Protein 39.2 g, SaturatedFat 0.8 g, Sodium 950.4 mg, Sugar 4.9 g
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Seth Xg
[email protected]This chili is delicious! It's so easy to make and the leftovers are even better the next day. I usually serve it with cornbread or tortilla chips.
Jennifer Swilley
[email protected]This is the best chili I've ever had! It's so creamy and flavorful, and the chicken is cooked to perfection. I will definitely be making this again.
sorif mia
[email protected]This chili is amazing! It's so creamy and flavorful, and the chicken is cooked to perfection. I will definitely be making this again and again.
yaari yaari
[email protected]I'm not a big fan of white chili, but this recipe changed my mind. It's so delicious and flavorful, and the chicken is cooked perfectly. I will definitely be making this again.
Ayub
[email protected]This is the best white chili recipe I've ever tried. It's so creamy and flavorful, and the chicken is cooked to perfection. I will definitely be making this again and again.
Addyson Lassiter
[email protected]I love this chili! It's so easy to make and it's always a hit with my friends and family. I usually make a double batch so that I have leftovers for the week.
Ridwan Abisola
[email protected]This is the perfect chili for a cold winter day. It's warm, comforting, and filling. I love the creamy broth and the tender chicken. I also like that it's not too spicy, so it's perfect for people who don't like spicy food.
Samuel Bermudez
[email protected]I've made this chili several times now and it's always a hit with my family. It's easy to make and the leftovers are even better the next day. I usually serve it with cornbread or tortilla chips.
Junia Akther
[email protected]The poblano peppers give this chili a really unique and delicious flavor. I love the smokiness that they add. I also like that this chili is a bit lighter than traditional red chili, so it's perfect for a summer meal.
Paul Sullivan
[email protected]I'm not usually a fan of white chili, but this recipe changed my mind. It's so creamy and flavorful, and the chicken is cooked perfectly. I will definitely be making this again.
Emrah Turkmenoglu
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I love that I can throw it all in the slow cooker in the morning and have a delicious meal ready when I get home from work.
Jasmine roblox channel
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it! I especially liked the fact that it was a bit different from the usual red chili. It was a nice change of pace.
Rohit Tharu
[email protected]I followed the recipe exactly and my chili turned out great! It was creamy, flavorful, and had just the right amount of spice. I served it with cornbread and it was a perfect meal.
Keegan Jacobs
[email protected]This is the best white chili I've ever had! The flavors are so well-balanced and the chicken is cooked to perfection. I will definitely be making this again.
Abdullahi Abbas
[email protected]I love the smoky flavor that the roasted poblano peppers add to this chili. It gives it a really unique and delicious taste.
Baby lily Quest
[email protected]I've made this chili several times now and it's always a hit with my family and friends. It's easy to make and the leftovers are even better the next day.
Tawfik Khaled
[email protected]This white chili recipe is a game-changer! The creamy broth and tender chicken are perfectly complemented by the spices and roasted poblano peppers. It's a cozy and comforting dish that's perfect for a cold night.