This chili for two goes over especially well on a cool night. We're racing fans, and I'm frequently asked to bring this dish to the races. I'm happy to do so, because I enjoy it, too. I just double or triple the recipe. -Carol Swainston, Sheridan, Michigan
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 2 servings.
Number Of Ingredients 13
Steps:
- In a skillet, saute the onions, jalapeno and garlic in 1-1/2 teaspoons butter until crisp-tender. Add the sage, cumin and ginger; cook for 1 minute. Add chicken; cook and stir until lightly browned., In a small saucepan, melt remaining butter. Stir in flour until smooth; gradually add the broth and milk. Bring to a boil; cook and stir 2 minutes or until thickened. Add beans. Pour over chicken mixture. Cook over medium heat until heated through. Sprinkle cheese on each serving.
Nutrition Facts : Calories 418 calories, Fat 13g fat (6g saturated fat), Cholesterol 88mg cholesterol, Sodium 1243mg sodium, Carbohydrate 38g carbohydrate (2g sugars, Fiber 11g fiber), Protein 36g protein.
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Jawed Noohani
[email protected]This chili is the perfect meal for a cold winter day. It's hearty, filling, and delicious.
Provious Ndou
[email protected]I love that this chili is made with healthy ingredients. It's a great way to get your daily dose of vegetables.
I protec i attac but most importantly ill be bac
[email protected]This chili is a must-try for any chili lover. It's packed with flavor and has just the right amount of heat.
Rebecca Kwofie
[email protected]This chili is the perfect comfort food. It's warm, hearty, and delicious.
Shaheen Pashtun
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so flavorful and satisfying.
jennifer hoeme
[email protected]This chili is delicious and healthy. I love that it's made with all natural ingredients.
Phantom
[email protected]I love this chili! It's so easy to make and it's always a hit with my friends and family.
Huch Monei
[email protected]This is the best white chili I've ever had. It's creamy, flavorful, and has just the right amount of spice.
Muhammad Jamil
[email protected]I've never made chili before, but this recipe made it so easy. It turned out great and my family loved it.
TheBloodwaraxe
[email protected]This chili is amazing! The flavors are so well-balanced and it's the perfect amount of spicy.
Rohit Rosani
[email protected]I wasn't sure about this recipe at first, but I'm so glad I tried it. It's now one of my favorite chili recipes.
Juef Rana
[email protected]This chili is delicious and easy to make. I love that it's made with healthy ingredients.
Noe Blanco
[email protected]I've made this chili several times and it's always a hit. It's the perfect comfort food for a cold winter day.
Matthew Kane
[email protected]This is my new favorite chili recipe! It's so flavorful and satisfying.
Murangi Maluma
[email protected]Easy to make and delicious! I used ground turkey instead of chicken and it turned out great.
Mehak Asif
[email protected]This white chili was a hit! It was creamy, flavorful, and had just the right amount of spice. I loved the addition of the corn and black beans.