WHITE CHICKEN CHILI WITH AGED CHEDDAR
Provided by Food Network
Time 28m
Yield 4 servings
Number Of Ingredients 12
Steps:
- In a large pan, combine oil, onion, bell pepper, and jalapeno chile. Stir often over high heat until onion is limp, 3 to 4 minutes. Add cumin, corn, green chiles, milk, and beans. Bring to a boil, then reduce heat, cover, and simmer, stirring occasionally, to blend flavors, about 10 minutes. Stir in chicken. Season with salt and pepper. Stir in the Aged Cheddar Cheese and serve immediately.
- Additional Ideas: For the shredded chicken, use leftover roast chicken, or rotisserie chicken from the supermarket. Or season two chicken breast halves with salt and microwave, covered, until juices are clear when chicken is pierced with a fork. Do not overcook. Accompany chili with warm, buttered corn tortillas and a crisp green salad. Provide additional toppings such as chopped cilantro and sliced green onion, if desired. For a warming snack after an ice skating party or other outdoor activity, serve chili in mugs with spoons. Set out a basket of crackers and a crock of Kerrygold Pure Irish Butter.
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Onyango Denis
[email protected]This is the best white chicken chili recipe I've ever tried. It's so creamy and flavorful. I will definitely be making it again.
Byron David
[email protected]I've made this chili several times and it's always a hit. It's so easy to make and it's always delicious. I highly recommend it.
Eminick Osadolor
[email protected]This chili is too spicy for me. I couldn't even finish it.
Shra Vhdf
[email protected]I'm not sure what I did wrong, but my chili turned out bland. I followed the recipe exactly.
R H Rahad
[email protected]This chili is so creamy and flavorful. It's the perfect comfort food.
Cxrtified Spyder
[email protected]I love the combination of flavors in this chili. It's the perfect balance of sweet and spicy.
Deb Quagliano
[email protected]This is a great recipe for a cold winter night. It's so warm and comforting.
Alisufian Lakhesar
[email protected]I've made this chili several times and it always turns out great. It's a great recipe to have on hand for a quick and easy meal.
Mishal Chaudhry
[email protected]This chili is so easy to make and it's always a crowd-pleaser.
Whitney Carlson
[email protected]I'm not a big fan of chili, but this white chicken chili is delicious. It's not too spicy and it has a great flavor.
Humaion Kobir
[email protected]This is the best white chicken chili I've ever had. It's so creamy and flavorful.
Phillip Richardson
[email protected]I made this chili for a party and it was a huge success. Everyone loved it!
donna davis
[email protected]This chili is amazing! The combination of flavors is perfect.
Numan Qadoos
[email protected]I've made this chili several times and it's always a hit. It's so easy to make and it's always delicious.
bhandari dharmedra
[email protected]This was a great recipe! I made it for my family and they loved it. The chicken was so tender and the chili had just the right amount of spice.