This is my take on White Chicken Chili. It has a little twist to make it more lively and exciting for those cold winter days. It is a flavor and color explosion
Provided by Jena Lewis
Categories Tex Mex
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 15
Steps:
- Heat pot and add extra virgin olive oil.
- Saute onions and garlic in pot.
- As onions are browning add chicken and cumin.
- Add other veggies, beans, and corn, Cook until peppers are tender
- Add chicken broth oregano and pepper, and bring to a boil.
- reduce to simmer.
- Add sour cream, and whipping cream.
- Serve immediately.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mandeep rauniyar
[email protected]I'm giving this chili 3 stars because it's just average. It's not bad, but it's not great either.
Natasha Marwizi
[email protected]This chili is good, but it's not my favorite. I prefer a more traditional chili recipe.
Musa Kenchu
[email protected]I'm not sure what all the hype is about this chili. It's just okay.
lavern mitchell
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
Badshah ho
[email protected]I'm disappointed with this recipe. The chili was bland and the chicken was dry.
Vijoo Joshi
[email protected]This chili is way too spicy for me. I could barely eat it.
Sharmin Dhali
[email protected]I followed the recipe exactly and my chili turned out watery. I'm not sure what I did wrong.
Shintia Shintia
[email protected]This chili is a little bland for my taste. I would add some extra spices next time.
Chibuzor Ajala
[email protected]I'm giving this chili 5 stars because it's simply amazing. The flavors are incredible and it's the perfect comfort food for a cold day.
Md Shagor Md Shagor
[email protected]This chili is delicious and easy to make. I highly recommend it!
Professor Toothless
[email protected]I've made this chili several times and it's always a hit. It's a great recipe to have on hand for busy weeknights.
Zamokuhle Cebekhulu
[email protected]This chili is so creamy and delicious. I love the addition of the corn and black beans.
Dick Mansita
[email protected]I made this chili for a party and it was a huge success. Everyone loved it!
Adnan Tungra
[email protected]I'm not a huge fan of chili, but this white chicken chili was really good. The flavors were well-balanced and it wasn't too spicy.
Comfit Composite Knit Ltd
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and the spices really warm you up.
Ghufran Khank
[email protected]I love that this recipe is so easy to make. I was able to throw it all together in about 30 minutes.
Adnan Tariq
[email protected]I followed the recipe exactly and it turned out perfectly. The chicken was tender and juicy, and the broth was flavorful and creamy.
Aneth Jasper
[email protected]This white chicken chili was a hit with my family! It was creamy, flavorful, and had just the right amount of heat. I will definitely be making this again.