WHITE CHEDDAR GREEN CHILI MASHED POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



White Cheddar Green Chili Mashed Potatoes image

More work than your average mashed potatoes, but so worth it. The recipe was given to us by a family at a daycare where I used to work. They actually won a morning show recipe contest with it and I can understand why.

Provided by Erindipity

Categories     Pork

Time 30m

Yield 8 serving(s)

Number Of Ingredients 10

2 lbs yukon gold potatoes, peeled and cubed
2 garlic cloves, peeled and sliced
2 slices bacon, diced
1/2 cup onion, chopped
7 ounces chopped green chilies, drained
4 tablespoons unsalted butter, at room temperature
3/4 cup milk, warmed
1 cup white cheddar cheese, grated
salt
pepper

Steps:

  • In large pot of boiling, salted water cook potatoes and garlic until tender. Drain.
  • In medium skillet over medium heat, saute bacon until crisp. Drain.
  • In 2 t drippings saute onion until softened. Stir in green chilis. Cook 1 minute. Set aside.
  • Mash potatoes. Beat in butter. Beat in milk and cheese. Season with salt and pepper. Fold in green chili mixture and bacon.

A K Angur
[email protected]

I can't wait to see how this recipe turns out.


Rashid Kahindi
[email protected]

This recipe is perfect for a holiday meal.


Mercutio Moriarty
[email protected]

I'm going to make this recipe for my next dinner party.


Shane Stidd
[email protected]

This recipe is a must-try for any mashed potato lover.


Prantu Prantu
[email protected]

I can't wait to try this recipe. It looks so delicious.


Garry Truzy
[email protected]

I'm always looking for new mashed potato recipes, and this one definitely fits the bill. It's unique, flavorful, and easy to make.


Christopher A.
[email protected]

I love how easy this recipe is to make. It's perfect for a weeknight meal.


MD Ashik rohman
[email protected]

This recipe is a keeper. I'll be making it again and again.


Tinley Gash
[email protected]

I made a double batch of this recipe because I knew they would be popular. I was right! They were gone in minutes.


Justine Curatola
[email protected]

I didn't have any green chilies, so I used a can of diced tomatoes with green chilies. It still turned out great.


Ciara Staples
[email protected]

I used a hand mixer to mash the potatoes instead of a potato ricer. It worked just fine.


Raju Sial
[email protected]

I added some chopped bacon to the potatoes before baking them. It gave them a nice smoky flavor.


Vainz1 B
[email protected]

I'm a vegetarian, so I substituted the chicken broth for vegetable broth. It turned out just as delicious.


Big Dick
[email protected]

I made this recipe for a potluck and it was a huge success. Everyone loved them and asked for the recipe.


Haruko Gutierrez
[email protected]

I'm not usually a fan of mashed potatoes, but this recipe changed my mind. They were so creamy and flavorful, I couldn't get enough of them.


Yaneiska Rodriguez
[email protected]

This is the best mashed potato recipe I've ever tried. The white cheddar and green chilies give it such a unique and flavorful twist.


HAMAZ OFFICIAL HAMAZ OFFICIAL
[email protected]

I love this recipe! It's so easy to make and always turns out delicious. I've even made it for my picky kids and they loved it.


Alina Raut
[email protected]

These mashed potatoes were a hit at my last dinner party! They were creamy, cheesy, and had the perfect amount of spice. I will definitely be making them again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #bacon     #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #side-dishes     #eggs-dairy     #pork     #potatoes     #vegetables     #cheese     #dietary     #low-sodium     #low-in-something     #meat