WHITE CHEDDAR CORN CHOWDER
With a tex-mex like blend of green chiles, fire-roasted tomatoes, creamed corn and tortilla chips this soup will warm you up on the even the coldest days.
Provided by Steph
Categories Main Course Soup
Yield 8
Number Of Ingredients 13
Steps:
- In a large sauce pot, melt butter over medium heat. Add onions and saute until soft. Add garlic and saute for another minute.
- Add chicken broth and cumin, then bring to a boil. Reduce heat and cover, simmering for about 5 minutes.
- Stir in the chicken, half-and-half, cheese, corn, chiles, and tomatoes. Cook and stir over medium-low heat until cheese is melted.
- Top with cilantro and tortilla chips. Serve warm.
Nutrition Facts : Servingsize 1 serving, Calories 2039 kcal, Fat 135 g, SaturatedFat 88 g, Cholesterol 404 mg, Sodium 4917 mg, Carbohydrate 126 g, Sugar 62 g, Protein 75 mg
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Beth K
[email protected]5 stars! This chowder is amazing.
Jakariya Alamin
[email protected]This is the best corn chowder I've ever had. I will definitely be making it again.
Jani Ibrahim
[email protected]I love the smoky flavor that the bacon adds to this chowder.
urania flores
[email protected]This chowder is a great way to get your kids to eat their vegetables.
Nisrin Khoury
[email protected]I'm not a huge fan of corn chowder, but this recipe is a game-changer. It's creamy, cheesy, and full of flavor.
Shams Ferdous
[email protected]This chowder is so hearty and filling. It's perfect for a cold winter night.
Nana Osei Bonsu
[email protected]I love that this recipe is so versatile. I can easily add or omit ingredients to suit my taste.
Chandan Thakur
[email protected]This chowder is a great way to use up leftover vegetables. I added some chopped carrots and celery, and it was delicious.
RAJESH BHAI
[email protected]I'm always looking for new and easy soup recipes, and this one fits the bill perfectly.
Quinn Cox
[email protected]This chowder is the perfect combination of creamy and cheesy. I love that it's not too thick or too thin.
Quntion Ingram
[email protected]The white cheddar and corn are a match made in heaven. I love the addition of the bacon, too.
Wajeeh Ullah
[email protected]I've made this chowder several times and it always turns out perfectly. It's a great recipe to have on hand for unexpected guests.
Dan Whitmore
[email protected]This is my go-to comfort food recipe. It's always warm and satisfying.
Anwar Saeed
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover corn and potatoes.
Ash Rowles
[email protected]This chowder is so easy to make and it's always a hit with my family and friends.
Haker Gaming
[email protected]I'm not a fan of corn chowder, but this recipe changed my mind. It's rich, creamy, and packed with flavor.
86johnm86
[email protected]My family loved this chowder! The white cheddar and corn are a perfect combination.
Minenhle Sibiya
[email protected]5 stars for an easy weeknight dinner! I used frozen corn and diced carrots, and added some cooked chicken for extra protein.
Cross Boy
[email protected]Creamy, cheesy and flavorful, easy and delicious! I only added some freshly ground black pepper, and it was a hit.