Provided by Katie Brown
Categories Bean Cheese Tomato Appetizer Bake Cocktail Party Quick & Easy New Year's Eve Feta Fall Winter Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Soy Free Kosher
Yield Makes 40 hors d'oeuvres
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F.
- In small saucepan over moderately low heat, heat 2 tablespoons olive oil and tomato oil until hot but not smoking. Add pine nuts and toast, stirring occasionally, until light golden brown, 3 to 4 minutes. Remove from heat and stir in garlic, thyme, and red pepper flakes. Continue stirring until mixture cools slightly, about 3 minutes. Stir in beans, tomatoes, lemon juice, basil, Parmesan, and Feta. (Topping can be prepared ahead and refrigerated, covered, up to 6 hours. Before serving, bring to room temperature.)
- Arrange bread squares on parchment-lined baking sheet and brush on both sides with remaining 4 tablespoons olive oil. Toast, turning once, until light golden brown, about 3 minutes per side.
- Top squares with white bean topping and serve immediately. (Alternately, serve white bean, sun-dried tomato, and Feta mixture in bowl and arrange toast squares alongside.)
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Ishara Kaushani
[email protected]I had some trouble getting the white bean bites to stay together. I think I'll try using a different type of bean next time.
Nombuso Khumalo
[email protected]These white bean bites were a bit bland for my taste. I think I'll add some more spices next time.
Ebenezer Bailey
[email protected]I've made these white bean bites several times now and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Johnny Diamante
[email protected]These white bean bites are a great way to use up leftover beans. They're also a healthy and delicious snack or appetizer.
Poppy Higgins
[email protected]I'm not usually a fan of white beans, but these bites were surprisingly good. The sun-dried tomatoes and feta cheese really complemented the beans.
King Paul
[email protected]I made these white bean bites for a potluck and they were a huge success. Everyone loved them and I got lots of compliments.
Daiara Coli
[email protected]I followed the recipe exactly and the white bean bites turned out perfectly. They were crispy on the outside and soft and flavorful on the inside.
Kalule Joseph
[email protected]These white bean bites were delicious! The combination of white beans, sun-dried tomatoes, and feta cheese was perfect.
tehseen ullah
[email protected]I've made these white bean bites several times now and they are always a crowd-pleaser. They're so easy to make and they're always a hit.
Izaya Franklin
[email protected]I made these white bean bites for my family and they were a big hit! The flavors were perfect and the texture was just right.
Batga Craft
[email protected]These white bean bites were a hit at my party! They were so easy to make and everyone loved them.