WHITE BEAN SALAD
Steps:
- In a large bowl soak beans in cold water to cover by 2 inches at least 6 hours and up to 1 day. Drain beans. In a 3 x 4-quart saucepan cover beans with cold water by 2 inches and simmer until tender, 1 to 1 1/4 hours. After about 45 minutes, season beans with salt. Drain beans in a colander and transfer to a bowl. Gently stir vinaigrette into warm beans. Beans may be prepared up to this point 1 day ahead and cooled, uncovered, before being chilled, covered.
- Thinly slice celery and scallions. Chop parsley and mince garlic. Add celery, scallions, parsley, garlic, chives, and tarragon to beans and stir in lemon juice and salt and pepper to taste. Serve beans warm or at room temperature.
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Himal Sunar
[email protected]I like to add some crumbled feta cheese to this salad for a little extra flavor and creaminess.
Macy Roux
[email protected]This salad is a great way to use up leftover white beans. It's also a healthy and delicious side dish or lunch option.
HeadShotter
[email protected]Yummy!
Baaki Gabrie
[email protected]This salad is amazing! The combination of white beans, vegetables, and herbs is perfect. The dressing is light and flavorful, and the salad is really easy to make. I'll definitely be making this again!
Michael Colon
[email protected]Delicious and healthy! The white bean salad is a great way to get your daily dose of protein and fiber. The vegetables add a nice crunch and the dressing is flavorful without being too heavy. I'll definitely be making this again!
Nowrin Nushara Nishu
[email protected]Quick and easy to make, and packed with flavor! I love the combination of white beans, vegetables, and herbs, and the dressing is delicious. This salad is perfect for a light lunch or dinner.
lanireia Taylor
[email protected]I made this salad for a picnic and it was a big hit! Everyone loved the unique flavor combination and the creamy texture of the white beans. I'll definitely be making this again!
Dragan Jovanovic
[email protected]This salad is so refreshing and healthy! I love the combination of white beans, vegetables, and herbs. The dressing is also really good and adds a nice tang to the salad. I will definitely be making this again!
Cyzakim
[email protected]I'm not a huge fan of white beans, but I really enjoyed this salad. The dressing is light and flavorful, and the vegetables add a nice crunch. I'll definitely be making this again!
Paul Akwakye
[email protected]This is a great recipe for a quick and easy weeknight meal. The salad comes together in just a few minutes and it's always a crowd-pleaser. I like to add some grilled chicken or salmon for a protein boost.
Kamran Sindhi
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavor combination and the creamy texture of the white beans. Definitely a keeper recipe!
Md Rana prime plus
[email protected]This white bean salad is a refreshing and flavorful dish that is perfect for summer gatherings. The combination of white beans, vegetables, and herbs is light and healthy, and the dressing adds a tangy touch. I highly recommend this recipe!