WHITE BEAN AND ROASTED GARLIC SOUP

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White Bean and Roasted Garlic Soup image

Make and share this White Bean and Roasted Garlic Soup recipe from Food.com.

Provided by Sharon123

Categories     Beans

Time 1h30m

Yield 4 serving(s)

Number Of Ingredients 14

6 garlic cloves, unpeeled
3 tablespoons olive oil
1 large onion, chopped
2 stalks celery, chopped (reserve leaves for garnish, if desired)
3 large carrots, chopped
3 cups water
2 (19 ounce) cans white kidney beans, drained and rinsed (cannellini)
1 bay leaf
1 teaspoon fresh rosemary leaf, chopped
1/2 teaspoon ground black pepper
carrot, thin strips (optional)
celery leaves (optional)
salt
pepper

Steps:

  • Heat toaster oven or oven to 425 degrees Fahrenheit.
  • Tightly wrap garlic cloves in aluminum foil.
  • Place on top shelf of oven and roast 30 to 35 minutes or until very tender.
  • Set aside until cool enough to handle.
  • Meanwhile, in 4-quart saucepan, heat oil over medium heat.
  • Add onion, celery, and carrots; saute 8 to 10 minutes or until softened.
  • Add water, beans, bay leaf, rosemary, and pepper.
  • Heat to boiling over high heat.
  • Reduce heat to low, partially cover, and simmer 25 minutes, stirring occasionally.
  • Break open skin of garlic cloves and squeeze softened garlic into soup mixture.
  • Simmer uncovered 15 minutes, stirring occasionally.
  • Remove and discard bay leaf.
  • In blender, puree soup mixture in several batches.
  • Return puree to saucepan and reheat briefly.
  • Salt and pepper to taste.
  • To serve, divide soup among serving bowls and garnish each with some carrot strips and a celery leaf, if desired.
  • Enjoy!

F√∏za Foza
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This soup is amazing! It's creamy, flavorful, and comforting. I love the roasted garlic flavor. I will definitely be making this again and again.


Ewa Marciniak
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This is a great soup for a cold winter day. It's hearty and filling, and the roasted garlic flavor is wonderful. 我强烈推荐这个食谱。


mostakim Sarkir
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I've made this soup several times, and it's always a hit. It's a great recipe to have on hand for those busy weeknights.


tommy_playzrbxforfun
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I'm not a big fan of white beans, but I really enjoyed this soup. The roasted garlic flavor is amazing, and the soup is真的很优雅。


Kamran Salam
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This soup is delicious and healthy. I love that it's packed with protein and fiber. It's also a great way to use up leftover roasted garlic.


SS Free fire gaming Zone
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This is my new favorite soup recipe. It's so easy to make, and it's always a crowd-pleaser. I love that I can use canned beans, so it's a great pantry recipe.


Alivia Maskell
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I made this soup for a potluck, and it was a hit! Everyone loved it. I highly recommend this recipe.


Nibir Sikdar
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This soup is delicious! I love the combination of white beans, roasted garlic, and herbs. It's a great soup for a cold winter day.


Maretis Barrios
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I wasn't sure how I would feel about a white bean soup, but I was pleasantly surprised. This soup is really good! It's hearty and filling, and the roasted garlic flavor is wonderful. I will definitely be making this again.


Ramesh Dc
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This is a great recipe for a quick and easy weeknight meal. I used canned white beans, and it still turned out delicious. I will definitely be making this again.


Sojib Sojib
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This soup is amazing! It's creamy, flavorful, and comforting. I love the roasted garlic flavor. I added a little bit of red pepper flakes for some heat, and it was perfect.


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