WHISKEY STEAK
Whiskey, bacon, mustard, and rosemary come together to make a rich and flavorful pan-fried beef dish.
Provided by DIERDREM
Categories Meat and Poultry Recipes Beef Steaks Round Steak Recipes
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Season the steaks on both sides with salt and pepper. In a small bowl, mix together the garlic and all but 2 teaspoons of the mustard. Place the steaks on a plate, and spread half of the garlic mustard mixture over one side of them. Let stand for 30 minutes.
- Heat a large skillet over medium-high heat. Fry bacon until crisp, then remove from the pan, leaving the grease. Crumble the bacon and set aside.
- Heat the bacon grease in the skillet over medium-high heat, and add olive oil if necessary to cover the bottom of the pan. Fry steaks mustard side down for about 5 minutes, until golden brown. While the steaks are frying, spread the remaining garlic and mustard over the top. Flip the steaks over, and fry for about 2 minutes, until browned. Remove steaks to a serving platter, and keep warm.
- Keep the skillet over medium-high heat, and stir in the rosemary, whiskey, reserved mustard, Worcestershire sauce, brown sugar, and lemon juice. Simmer for about 2 minutes. Top steaks with crumbled bacon and the sauce, and serve.
Nutrition Facts : Calories 510.9 calories, Carbohydrate 15.7 g, Cholesterol 97 mg, Fat 24.8 g, Fiber 0.7 g, Protein 33.3 g, SaturatedFat 7.4 g, Sodium 545.6 mg, Sugar 10.8 g
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Toby Parrington
[email protected]This is a great recipe for a special occasion. It's sure to impress your guests.
Sharon Clemons
[email protected]I highly recommend this recipe. It's easy to follow and the results are amazing.
abdirahim abdikadir
[email protected]This is the best whiskey steak recipe I've ever tried. The steak is cooked perfectly and the sauce is delicious.
Valerie Santizo
[email protected]I've made this recipe several times and it always turns out great. It's a favorite of my family and friends.
Prince joshu thomas
[email protected]I made this recipe for a special occasion and it was a hit! Everyone loved it.
Zukiswa Ntyinkala
[email protected]This recipe is a bit time-consuming, but it's worth it. The steak is so tender and flavorful.
Gemechis bahiru
[email protected]I love the combination of whiskey and steak. This recipe is a great way to enjoy both.
Jamie Ferguson
[email protected]The whiskey sauce really makes this dish. It's so rich and flavorful.
Kami Chandio
[email protected]This was my first time cooking steak, and it turned out amazing! Thanks for the easy-to-follow recipe.
Fimbrigastus Fu
[email protected]I'm not a big fan of whiskey, but this recipe changed my mind. The steak was so tender and juicy, and the sauce was the perfect complement.
AHsaN GaMing
[email protected]This whiskey steak recipe is a keeper! The steak was cooked to perfection and the sauce was so flavorful. My family loved it.