WHISKEY SOURS
Yummy whiskey sour recipe that goes down so easy! Look out because it'll hit you before you know it!
Provided by CookingGirl
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 10m
Yield 26
Number Of Ingredients 6
Steps:
- In a large pitcher or punch bowl, stir together the orange juice concentrate, lemonade concentrate and water until well blended. Stir in whiskey and garnish with maraschino cherries and orange slices.
Nutrition Facts : Calories 135.8 calories, Carbohydrate 22.7 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 0 g, Sodium 6.8 mg, Sugar 22.1 g
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Witness Masuku
[email protected]These were really good! I used a sour mix instead of simple syrup and they were still great. I'll definitely be making these again.
RESHAN DAHAM
[email protected]I made these last night and they were delicious! I used a rye whiskey and it gave them a really nice flavor. I'll definitely be making these again.
Mdkamrul Khan224
[email protected]These were so good! I made them for a party and they were a huge hit. I will definitely be making them again.
William “neko” Elizondo
[email protected]I made these last night and they were delicious! I used a bourbon whiskey and they were the perfect balance of sweet and sour. I'll definitely be making these again.
Sanwal Ali
[email protected]These were really good! I used a sour mix instead of simple syrup and they were still great. I'll definitely be making these again.
Aminu Lawal
[email protected]I made these last night and they were delicious! I used a rye whiskey and it gave them a really nice flavor. I'll definitely be making these again.
Z…© ú å…ó Chowdhury
[email protected]These were so good! I made them for a party and they were a huge hit. I will definitely be making them again.
Winnie's MicroFarm
[email protected]I made these last night and they were delicious! I used a bourbon whiskey and they were the perfect balance of sweet and sour. I'll definitely be making these again.
Bama Cooler
[email protected]These were really good! I used a sour mix instead of simple syrup and they were still great. I'll definitely be making these again.
Aarti Yadav
[email protected]I made these last night and they were delicious! I used a rye whiskey and it gave them a really nice flavor. I'll definitely be making these again.
marufarahman Fokir
[email protected]These were so good! I made them for a party and they were a huge hit. I will definitely be making them again.
Sophie Hannawalt
[email protected]I made these last night and they were delicious! I used a bourbon whiskey and they were the perfect balance of sweet and sour. I'll definitely be making these again.
Gf Gf
[email protected]These were really good! I used a sour mix instead of simple syrup and they were still great. I'll definitely be making these again.
Jamil Kats
[email protected]I made these last night and they were so good! I used a rye whiskey and it gave them a really nice flavor. I'll definitely be making these again.
Muntasir Rafi
[email protected]These were delicious! I made them for a party and they were a huge hit. I will definitely be making them again.
Parii Khan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The whiskey sour is the perfect balance of sweet and tart, and it's so easy to make. I highly recommend it!
Akramac Kayz
[email protected]I made these last night and they were a hit! I used Evan Williams bourbon and freshly squeezed lemon juice, and they were the perfect balance of sweet and sour. I'll definitely be making these again.