Broiled lemon adds nice depth to this take on a sidecar cocktail.
Provided by Cally
Categories Drinks Recipes Cocktail Recipes Whiskey Drinks Recipes
Time 15m
Yield 1
Number Of Ingredients 6
Steps:
- Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Place lemon halves, cut-side up, on a baking sheet.
- Broil until lemon halves are blackened on the cut side, about 10 minutes. Allow lemons to cool enough to handle. Squeeze juice from the lemons into a measuring cup. Measure out 3/4 fluid ounce broiled lemon juice, reserving the rest for another use.
- Pour sugar into a shallow bowl. Run lemon wedge around the rim of a cocktail glass; dip into sugar.
- Combine whiskey, orange liqueur, and 3/4 fluid ounce broiled lemon juice in a cocktail shaker and add ice; cover and shake for 20 seconds. Strain drink into the prepared cocktail glass.
Nutrition Facts : Calories 406.3 calories, Carbohydrate 62.8 g, Fat 0.5 g, Fiber 5.9 g, Protein 1.5 g, SaturatedFat 0.1 g, Sodium 13.4 mg, Sugar 48.4 g
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Kola Peter
[email protected]This is a great recipe for a party. It's easy to make and everyone loves it.
Zaid Riyadh
[email protected]This cocktail is delicious! I'll definitely be making it again.
Karina Sankhar
[email protected]I'm not a fan of the broiled lemon juice. I think it makes the cocktail taste a bit too smoky.
anjar ali
[email protected]This cocktail is a bit too sweet for my taste. I'll try it again with less Cointreau next time.
goutam das sowrob
[email protected]I love the presentation of this cocktail. It's so elegant and sophisticated.
Mohammad Momin
[email protected]This is a great beginner cocktail recipe. It's easy to make and the ingredients are easy to find.
Om Gehi
[email protected]I'm not a fan of whiskey, but I still enjoyed this cocktail. The lemon juice and Cointreau really balanced out the whiskey flavor.
sivasanmugam thanikasalam
[email protected]This cocktail is perfect for a special occasion. It's elegant and delicious.
ankit kandu
[email protected]I didn't have any Cointreau, so I used triple sec instead. It still turned out great.
Abdul Usman
[email protected]This cocktail is a bit too strong for my taste. I'll try it again with less whiskey next time.
Chris Tell
[email protected]I followed the recipe exactly and the cocktail turned out great! Thanks for sharing.
Justin Tornyenyo
[email protected]This is a great recipe for a refreshing and flavorful cocktail. I'll definitely be making it again.
Ismail Rehman
[email protected]I love the smokiness that the broiled lemon juice adds to this cocktail. It's a great way to change up a classic.
Minnie Sawyer
[email protected]This cocktail is perfect for a winter night. The warm whiskey and the citrusy lemon juice are a great combination.
abuzar khan
[email protected]I'm not usually a fan of whiskey cocktails, but this one was surprisingly good. The lemon juice and Cointreau really complemented the whiskey.
Md Jalal Uddin
[email protected]This whiskey sidecar cocktail was a hit at my party! The flavors were well-balanced and the broiled lemon juice added a unique twist.