WHISKEY-MARINATED FLANK STEAK

facebook share image   twitter share image   pinterest share image   E-Mail share image



Whiskey-marinated Flank Steak image

This is the best flank steak I've ever had. Kids will love these in sandwiches. recipe from HM. Enjoy!

Provided by Izzy Knight

Categories     Lunch/Snacks

Time P1DT10m

Yield 6 serving(s)

Number Of Ingredients 10

1/2 cup whiskey (try Yukon Jack, good stuff!)
1/4 orange juice
2 tablespoons brown sugar
1 tablespoon canola oil
2 teaspoons vanilla
2 teaspoons minced ginger
3 cloves garlic
1/4 teaspoon hot pepper sauce
2 lbs flank steaks, about 3/4 inch thick (2 cm)
salt and pepper

Steps:

  • Stir together whisky, orange juice, brown sugar, oil, vanilla, ginger, garlic, and hot sauce.
  • Pour over steak; marinate for at least 1 day in freezer.
  • Remove steak from marinade (you will love the aroma) and bring to room temperature for 30 minutes.
  • Preheat the grill and now you can bring the marinade to a boil and reduce by half.
  • Season the steak.
  • Put it on greased grill and brush with reduced marinade.
  • cook covered for 6 minutes.
  • Turn and brush more marinade.
  • Grill for another 5 minutes to get a rare texture.
  • Slice thinly (against the grain) to serve.

Thokozani Magudulela
[email protected]

I've made this steak several times now and it's always a hit! It's so easy to make and the results are always delicious.


Ryan Spires
[email protected]

This steak was amazing! The marinade was so flavorful and the steak was cooked perfectly. I would definitely recommend this recipe to others.


Xander Harris
[email protected]

I made this steak for my family and they loved it! It was so tender and flavorful. I'll definitely be making this again.


Malang Mirza
[email protected]

This was a great recipe! The steak was delicious and the marinade was perfect. I would definitely recommend this recipe to others.


Suman Gaire
[email protected]

I followed the recipe exactly and the steak turned out great! It was tender and flavorful. I'll definitely be making this again.


INFINITY BOY
[email protected]

This steak was so good! The marinade was perfect and the steak was cooked perfectly. I will definitely be making this again.


Salman sultan
[email protected]

I love this recipe! The whiskey marinade gives the steak a really unique and delicious flavor. I've made it several times now and it's always a hit.


Kathy Mercer
[email protected]

I made this steak for a dinner party last night and it was a huge hit! Everyone raved about how tender and flavorful it was. I'll definitely be making this again.


Smith Elizabeth
[email protected]

This steak was amazing! I followed the recipe exactly and it turned out perfectly. The whiskey marinade was so flavorful and the steak was cooked to perfection. My family loved it.


moyahabo Manakane
[email protected]

I've tried many flank steak recipes over the years, but this one is by far the best. The whiskey marinade tenderizes the steak beautifully and gives it a wonderful flavor. I highly recommend this recipe to anyone looking for a delicious and easy-to-m


Simon Dawson
[email protected]

I was a bit skeptical about using whiskey in a marinade, but I'm so glad I tried this recipe. The whiskey added a subtle, smoky flavor to the steak that was simply divine. The steak was also incredibly tender and flavorful. I'll definitely be making


Ornob Biswas
[email protected]

This whiskey marinated flank steak was an absolute delight! The marinade infused the steak with a wonderfully rich and smoky flavor that perfectly complemented the tender and juicy texture. It was a hit with my family and friends, and I'll definitely